Symptom → Plant Sources
Milk Thistle (Silybum marianum) as a tool for helping with Metabolic support
inferred from antidiabetic action
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Type 2 diabetes mellitus (T2DM) is associated with increased risk of cardiovascular disease and nephropathy-now the leading cause of end-stage renal disease and dialysis in Europe and the United States. Inflammation and oxidative stress play a pivotal role in the development of diabetic complications. Silymarin, an herbal drug with antioxidant and anti-inflammatory properties, may improve glycemic control and prevent the progression of the complications. In a systematic review and meta-analysis including five randomized controlled trials and 270 patients, routine silymarin administration determines a significant reduction in fasting blood glucose levels (-26.86 mg/dL; 95% CI -35.42-18.30) and HbA1c levels (-1.07; 95% CI -1.73-0.40) and has no effect on lipid profile. Benefits for silymarin on proteinuria and CKD progressions are reported in only one small study and are uncertain. However, being aware of the low quality of the available evidence and elevated heterogeneity of these studies, no recommendation can be made and further studies are needed.
1 source supporting Milk Thistle for Metabolic support. Includes scientific publications, books, monographs and traditional-use references.
Mechanistic basis
This use is associated with the plant's antidiabetic (blood-sugar lowering) action. Further evidence for that pharmacology:
This review examines Silybum marianum and silymarin as a potential therapeutic plant in metabolic syndrome, covering its effects on obesity, dyslipidemia and diabetes, supporting its antidiabetic use.