Silybum marianum
Key actions
Anti-inflammatoryAntidiabetic (blood-sugar lowering)AntioxidantDigestive aidHepatoprotective (liver support)
Traditional & clinical uses, by strength of evidence
- Liver supportGood
- Blood sugar / diabetes supportGood
- Metabolic supportGood
- Arthritis / joint painModerate
- BloatingModerate
- Detox / cleansingModerate
- IndigestionModerate
- Inflammation (general)Moderate
- Skin irritationModerate
Selected studies & references
ReviewThe food plant Silybum marianum (L.) Gaertn.: Phytochemistry, Ethnopharmacology and clinical evidence (2020)
All 29 studies in the Knowledge Finder →
Educational use only. This profile summarises traditional and scientific sources for reference. It is not medical advice and not a substitute for a qualified practitioner. Some plants carry safety cautions and drug interactions — always check before use.