Evaluation of the antioxidant activity of Betula pendula leaves extract and its effects on model foods
Preclinical
Abstract
Betula pendula leaf extract, rich in phenolic compounds, showed strong antioxidant activity and effectively retarded lipid oxidation in model foods, demonstrating the antioxidant capacity of silver-birch leaves.
Referenced for these plants
How to cite
Azman, N.A.M., Skowyra, M., Muhammad, K., Gallego, M.G. and Almajano, M.P (2017) 'Evaluation of the antioxidant activity of Betula pendula leaves extract and its effects on model foods', Pharmaceutical Biology, 55(1), pp. 912-919. doi:10.1080/13880209.2017.1282528
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