High Performance Liquid Chromatographic Separation of Isoflavones and Structural Elucidation of Isoflavone 7-O-glucoside 6″-malonates from Cicer arietinum

Köster, J. and Strack, D. and Barz, W. · Planta Medica · 1983

Preclinical

Abstract

An efficient separation by HPLC of isoflavone aglycones and glucosides on reversed - phase columns is described. The main isoflavone constituents of CICER ARIETINUM L., various TRIFOLIUM species, BAPTISIA AUSTRALIS L. and ONONIS SPINOSA L. are formononetin 7-O-glucoside 6"-malonate and biochanin A 7-O-glucoside 6"-malonate.

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How to cite

Köster, J. and Strack, D. and Barz, W (1983) 'High Performance Liquid Chromatographic Separation of Isoflavones and Structural Elucidation of Isoflavone 7-O-glucoside 6″-malonates from Cicer arietinum', Planta Medica. doi:10.1055/s-2007-969907

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