Coriander (Coriandrum sativum): A promising functional food toward the well-being
Meta-analysis / review
Abstract
This review of coriander (Coriandrum sativum) summarises its bioactive phytochemicals and their antioxidant, anti-inflammatory, antimicrobial, digestive, anti-diabetic, anxiolytic and neuroprotective activities, presenting coriander as a promising functional food.
Referenced for these plants
How to cite
Prachayasittikul, V., Prachayasittikul, S., Ruchirawat, S. and Prachayasittikul, V (2017) 'Coriander (Coriandrum sativum): A promising functional food toward the well-being', Food Research International, 105, pp. 305-323. doi:10.1016/j.foodres.2017.11.019
This reference is part of the evidence base for the Omnia Sana plant database. Source links open the original publication; Omnia Sana does not host third-party content.