Effects of parsley (Petroselinum crispum) extract versus glibornuride on the liver of streptozotocin-induced diabetic rats
Preclinical
Abstract
Parsley (Petroselinum crispum) extract protected the liver of streptozotocin-induced diabetic rats, reducing oxidative stress and improving liver markers comparably to glibornuride, demonstrating antioxidant and hepatoprotective effects.
Referenced for these plants
How to cite
Ozsoy-Sacan, O., Yanardag, R., Orak, H., Ozgey, Y. and others (2006) 'Effects of parsley (Petroselinum crispum) extract versus glibornuride on the liver of streptozotocin-induced diabetic rats', Journal of Ethnopharmacology, 104(1-2), pp. 175-181. doi:10.1016/j.jep.2005.08.069
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