The mechanism of antifungal action of essential oil from dill (Anethum graveolens L.) on Aspergillus flavus
Preclinical
Abstract
The essential oil of dill (Anethum graveolens) seeds showed potent antifungal activity against Aspergillus flavus by damaging the fungal cell membrane and mitochondria, demonstrating the antimicrobial action of dill oil.
Referenced for these plants
How to cite
Tian, J., Ban, X., Zeng, H., He, J. and others (2012) 'The mechanism of antifungal action of essential oil from dill (Anethum graveolens L.) on Aspergillus flavus', PLoS One, 7(1), pp. e30147. doi:10.1371/journal.pone.0030147
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