Wild thyme (Thymus serpyllum L.): a review of the current evidence of nutritional and preventive health benefits
Meta-analysis / review
Abstract
This review summarises the nutritional and preventive health benefits of wild thyme (Thymus serpyllum), covering its phenolic and essential-oil constituents and their antimicrobial, antioxidant and anti-inflammatory activities, and its traditional use for respiratory and digestive complaints.
Referenced for these plants
How to cite
Jalil, B., Pischel, I., Feistel, B., Suarez, C. and others (2024) 'Wild thyme (Thymus serpyllum L.): a review of the current evidence of nutritional and preventive health benefits', Frontiers in Nutrition, 11, pp. 1380962. doi:10.3389/fnut.2024.1380962
This reference is part of the evidence base for the Omnia Sana plant database. Source links open the original publication; Omnia Sana does not host third-party content.