Plant Comparison

Labrador-tea vs Common coltsfoot

A side-by-side comparison of two medicinal plants — every documented constituent, action, use, safety note and cited source, assembled automatically from the Omnia Sana database.

First plant
Second plant
Show:
Plant ALabrador-teaRhododendron tomentosumEricaceaeFull monograph →
Plant BCommon coltsfootTussilago farfaraAsteraceaeFull monograph →

At a glance

Labrador-tea and Common coltsfoot: they share 3 indicated uses (arthritis / joint pain, inflammation (general), skin irritation); 1 pharmacological action in common.

Labrador-teaCommon coltsfoot
Constituents33
Pharmacological actions32
Indicated uses74
Safety notes27
Cited sources1615
Indicated uses
Only Labrador-tea
Respiratory supportSwelling / fluid retentionUrinary supportUrinary tract infection (UTI)
Shared (3)
Arthritis / joint painInflammation (general)Skin irritation
Only Common coltsfoot
Insomnia / sleeplessness
Pharmacological actions
Only Labrador-tea
AntioxidantDiuretic
Shared (1)
Anti-inflammatory
Only Common coltsfoot
Sedative / sleep support

Evidence face-off — shared uses

ConditionLabrador-teaCommon coltsfootVerdict
Arthritis / joint pain2/101/10Comparable evidence
Inflammation (general)1/102/10Comparable evidence
Skin irritation1/101/10Comparable evidence

Evidence scores (1–10) are computed from the tier of each cited source. “Comparable” means the two scores are within one point. Follow a score to its detailed sources.

Key Constituents

Essential oil (ledol, palustrol)[2]

Ledol is the characteristic, mildly toxic sesquiterpene alcohol of the leaf, particularly concentrated in fresh material.

Essential (volatile) oilSesquiterpenes
Flavonoids and tannins[4]

Contribute to antioxidant and astringent activity.

FlavonoidsTannins
Grayanotoxins (diterpenes)[6]

Toxic diterpenes shared with related Ericaceae; the basis for the caution around excessive or prolonged use.

Pyrrolizidine alkaloids (senkirkine, senecionine-type)[12]

Hepatotoxic constituents that are the central safety concern for this plant; regulatory limits and PA-controlled/PA-reduced products exist specifically because of these compounds.

Alkaloids
Mucilage[1, 2]

Demulcent polysaccharide contributing to the traditional soothing action on irritated airways.

Mucilage
Flavonoids and tannins[1, 2]

Contribute to anti-inflammatory and astringent activity.

FlavonoidsTannins

Pharmacological Actions

Anti-inflammatory[1, 2, 3, 4, 11, 12, 13]
Antioxidant[1, 4, 12, 13]
Diuretic[1, 12, 13]
Anti-inflammatory[1, 2, 10, 11, 12]
Sedative / sleep support[2, 11, 12]

Traditional & Indicated Uses

Arthritis / joint pain[1, 2, 11, 12, 13]Traditional · 2/10

inferred from anti-inflammatory action

Evidence: 2
Label: Arthritis / joint pain
Inflammation (general)[1, 12, 13]Traditional · 1/10

inferred from anti-inflammatory action

Evidence: 1
Label: Inflammation (general)
Respiratory support[1, 6, 12, 13]Traditional · 1/10
Evidence: 1
Label: Respiratory support
Skin irritation[1, 12, 13]Traditional · 1/10

inferred from anti-inflammatory action

Evidence: 1
Label: Skin irritation
Swelling / fluid retention[1, 3, 11, 12, 13]Limited · 3/10

inferred from diuretic action

Evidence: 3
Label: Swelling / fluid retention
Urinary support[1, 12, 13]Traditional · 1/10

inferred from diuretic action

Evidence: 1
Label: Urinary support
Urinary tract infection (UTI)[1, 12, 13]Traditional · 1/10

inferred from diuretic action

Evidence: 1
Label: Urinary tract infection (UTI)
Arthritis / joint pain[2, 11, 12]Traditional · 1/10

inferred from anti-inflammatory action

Evidence: 1
Label: Arthritis / joint pain
Inflammation (general)[2, 10, 11, 12]Traditional · 2/10

inferred from anti-inflammatory action

Evidence: 2
Label: Inflammation (general)
Insomnia / sleeplessness[2, 11, 12]Traditional · 1/10

inferred from sedative action

Evidence: 1
Label: Insomnia / sleeplessness
Skin irritation[2, 11, 12]Traditional · 1/10

inferred from anti-inflammatory action

Evidence: 1
Label: Skin irritation

Safety, Cautions & Contraindications

Safety note[1, 12, 13]Caution

Labrador tea contains ledol, a toxic sesquiterpene alcohol, particularly concentrated in fresh leaves. Excessive consumption can cause dizziness, headache, nausea, and even toxicity (especially in the related Ledum palustre). Use only in small, controlled amounts. Not recommended during pregnancy or breastfeeding. Identify plant correctly — confusion with other bog plants can be dangerous.

Safety note[1, 12, 13, 14]Caution

Duke (2002) rates Labrador tea as + (caution warranted) and notes primarily folkloric activities, with the plant acting as a diuretic, expectorant, and vulnerary. Importantly, Duke classifies it as having narcotic and deliriant potential — large doses can cause intoxication, hallucinations, and toxicity. It contains ericolin and ledol, which are potentially neurotoxic compounds. Duke emphasizes that Labrador tea should be used only with caution and at low doses, and notes that it is not appropriate for regular internal use given its toxicity profile at higher amounts (Duke, 2002).

Safety note[5, 11, 12, 13]Caution

Safety notes (contraindications, interactions, pregnancy/lactation notes, adverse effects, dose-duration cautions) Important: Coltsfoot naturally contains pyrrolizidine alkaloids (PAs)—plant chemicals that can damage the liver and may increase cancer risk with enough exposure (EMA, 2021; Kopp et al., 2020).

Safety note[5, 11, 12, 13]Info

Because of this, European regulators set very strict limits for PA exposure from herbal products (EMA, 2021).

Safety note[5, 11, 12, 13]Caution

Many safety-focused herbal references recommend avoiding homemade/internal coltsfoot use, unless the product is specifically made to be PA-controlled / PA-reduced (EMA, 2021).

Safety note[5, 11, 12, 13]Caution

Avoid internal use if you are pregnant or breastfeeding, have liver disease, or for children—these groups are treated as “sensitive” in PA risk guidance (EMA, 2021).

Safety note[5, 11, 12, 13]Caution

Medication caution: if you take medicines that stress the liver (some prescription drugs can), it’s extra important to avoid unregulated PA exposure (general PA risk logic; consult a clinician) (EMA, 2021).

Safety note[5, 11, 12, 13]Info

Topical use may still carry PA considerations; EMA discusses limits and recommends use only on intact skin for PA-containing products (EMA, 2021).

Safety note[5, 11, 12, 13, 14]Serious

Duke (2002) provides clinical support (score 2) for coltsfoot's anti-inflammatory and expectorant effects, explaining its traditional use in bronchitis and coughs. However, the plant contains hepatotoxic pyrrolizidine alkaloids (PAs), and Duke notes a carcinogenic score (1) — a critical safety concern. Commission E has placed restrictions on coltsfoot use, recommending maximum internal use of 4–6 weeks per year and avoiding use in pregnancy, lactation, and in children under 12. Duke rates its overall safety as low (+) and emphasizes that preparations free of PAs are preferred (Duke, 2002).

External Ids

Gbif: 6400569
Wikidata: Q247714
Gbif: 3149879
Wikidata: Q26302

Botanical Description

Low evergreen shrub (Ericaceae), 30-100 cm tall. Leaves are narrow, leathery, with in-rolled margins and a dense, rust-coloured, woolly felt on the underside, strongly aromatic when crushed. Small white flowers are borne in terminal clusters.[4]

Height: 30-100 cm
Habit: Low evergreen shrub
Leaves: Narrow, leathery, in-rolled margins, rust-coloured woolly felt beneath, aromatic
Flowers: Small, white, in terminal clusters
Stem: Low, woody, evergreen
Root: Fibrous, shallow root system adapted to boggy ground
Fruit: Small dry capsule
Flowering Period: May-July

Low perennial herb notable for flowering before its leaves appear: solitary, bright yellow, dandelion-like flower heads emerge on scaly pinkish stalks in very early spring, followed later by large, hoof-shaped (heart-shaped with angular teeth), white-woolly-backed leaves arising directly from the creeping rhizome.[11]

Height: 10-30 cm (flowering stalks); leaves slightly taller once expanded
Habit: Low perennial herb spreading by a creeping rhizome, flowers before leaves appear
Leaves: Hoof-shaped (heart-shaped with angular teeth), white-woolly underneath, appearing after flowering
Flowers: Solitary, bright yellow, dandelion-like heads on scaly pinkish stalks
Stem: Scaly, pinkish flowering stalks appearing before the leaves
Root: Creeping rhizome
Fruit: Small achene with a fluffy white pappus (like a small dandelion clock)
Flowering Period: February-April, before the leaves appear

Habitat

Native to boreal and subarctic wetlands across northern Europe, Asia and North America, growing in acidic peat bogs, wet coniferous forest and tundra margins.[1, 4]

Grows on disturbed, damp or clay-rich waste ground, riverbanks, railway embankments and bare soil; native to Europe, North Africa and temperate Asia and naturalised in North America.[11]

Harvesting

Leaves and young stems are gathered, traditionally in late summer, and dried. Only small amounts are used given the plant's ledol/grayanotoxin content, and correct identification against toxic bog look-alikes (bog rosemary) is essential.[6]

Parts: Leaf, Stem
Season: Traditionally late summer

Flowers are gathered in very early spring before the leaves appear; leaves are gathered later in the season once expanded. Given the plant's pyrrolizidine alkaloid content, harvesting from a positively confirmed patch (not a look-alike) and preferring PA-tested commercial material for internal use is strongly advised.[2]

Parts: Flower, Leaf
Season: Flower in very early spring; leaf later in the growing season

Traditional Uses

Labrador tea has a long Indigenous North American and Scandinavian folk-medicine tradition as a mild diuretic and respiratory remedy, and as an aromatic tea and spice, always used in small, cautious amounts given its narcotic/toxic potential at higher doses. Modern phytochemical work confirms anti-inflammatory and antioxidant activity of its essential oil.[1]

Coltsfoot has an ancient European and Chinese tradition, reflected in its Latin name (tussis = cough), as an expectorant and demulcent remedy for coughs, bronchitis and irritated airways; because of its pyrrolizidine alkaloid content, contemporary use is restricted to short courses of PA-controlled preparations under regulatory limits (see contraindications).[1, 2, 12]

Preparations

Infusion (tea)[6]

Dried leaf steeped briefly in hot water, in small quantities only.

Essential oil (external)[2]

Used topically or aromatically; not intended for concentrated internal use.

PA-controlled commercial extract[2, 13]

Commercially prepared, pyrrolizidine-alkaloid-tested extract or syrup, the only form recommended for internal use given the plant's natural PA content.

Infusion (short-term, traditional)[2]

Dried flower or leaf infused in hot water; traditional but subject to strict duration/PA-content limits under EU herbal regulation.

Topical preparation[2, 13]

Leaf used topically (e.g. poultice) on intact skin; EMA guidance still notes PA-exposure limits apply to topical products.

Dosage

Infusion (tea)[1, 12, 13]

Duke (2002) advises using Labrador tea only with caution and at low doses given its narcotic/deliriant potential at higher amounts; it is not appropriate for regular internal use. Educational reference only, not a prescription - use only small, occasional amounts of properly identified leaf.

PA-controlled internal use[13]

EU regulatory guidance restricts internal use to PA-controlled preparations. The EMA public statement on unsaturated pyrrolizidine alkaloids records a maximum daily intake for internal use of 1 microgram of PAs for at most 6 weeks per year, or 0.1 microgram per day with no duration limit; for cutaneous use the limits are 100 micrograms for at most 6 weeks per year, or 10 micrograms without a duration limit. Not for use in pregnancy, breastfeeding, or children. Note that these are limits on PA intake, not a herb dose — no EMA monograph exists for Tussilago farfara, so there is no official posology for the herb itself. Educational reference only, not a prescription — consult a qualified practitioner and prefer tested commercial products.

References

REF-0053, REF-0880, REF-0881, REF-0882, REF-0883, REF-0884, REF-0885, REF-0886, REF-0887, REF-0888, REF-0889
REF-0910, REF-0911, REF-0912, REF-0913, REF-0914, REF-0915, REF-0916, REF-0917, REF-0918, REF-0919

Lookalikes Review

Outcome: has-lookalikes
Reviewed By: Omnia Sana (owner-authorized)
Reviewed Date: 2026-07-07
Outcome: has-lookalikes
Reviewed By: Omnia Sana (owner-authorized)
Reviewed Date: 2026-07-07

Dangerous Lookalikes

Safety note[15, 16]Dangerous
Dangerous Plant: andromeda-polifolia
Confused Part: Narrow evergreen leaves gathered to brew marsh 'Labrador tea'; toxic bog rosemary shares the same bog habitat and similar narrow evergreen leaves.
Confusion Context: Marsh Labrador tea (Rhododendron tomentosum) is brewed in small amounts as a traditional herbal tea. Bog rosemary (Andromeda polifolia) grows in the same acid bogs and has similar narrow, leathery, evergreen leaves; as bushcraft guidance (Paul Kirtley) warns, it is one of the poisonous bog plants that can be confused with Labrador tea. Bog rosemary contains grayanotoxins, which can cause vomiting, low blood pressure and dangerous slowing of the heart - grayanotoxin poisoning has caused complete heart block. Marsh Labrador tea is itself used only cautiously in tiny doses (it too contains grayanotoxin and ledol), so brewing the wrong bog shrub is a real hazard.
Distinguishing Features: Leaf underside (decisive): marsh Labrador tea has leaves with inrolled margins and a dense rust-coloured woolly felt on the underside, and the crushed leaf is strongly aromatic. Bog rosemary leaves are smooth and pale or whitish underneath, with NO woolly felt and NO aroma., Flowers: bog rosemary has pink, urn-shaped (bell-like) nodding flowers, whereas marsh Labrador tea has clusters of small white flowers., General rule: a bog shrub with narrow evergreen leaves that are smooth and pale beneath and have no smell is NOT Labrador tea.
Key Test: Turn a leaf over and smell it. Marsh Labrador tea has a rusty, woolly felt on the underside of the leaf and a strong aromatic scent. If the underside is smooth and pale with no woolly felt and the leaf has no aroma - especially if the flowers are pink and bell-shaped - it is bog rosemary (or a laurel), which is toxic; do not brew it.
Reviewed By: Omnia Sana (owner-authorized)
Reviewed Date: 2026-07-07
Safety note[15]Dangerous
Dangerous Plant: adenostyles-alliariae
Confused Part: Broad leaves gathered and brewed as coltsfoot tea; alpendost (and butterbur) have similar rounded leaves and grow in the same damp ground.
Confusion Context: Coltsfoot (Tussilago farfara) leaves are gathered for herbal tea. Alpendost (Adenostyles alliariae) has similar large, rounded leaves and grows in damp woodland and mountain ground; the two are easily confused, especially after the flowering period. Alpendost contains hepatotoxic pyrrolizidine alkaloids: a peer-reviewed case (Sperl et al., 1995) describes an infant who developed liver veno-occlusive disease after long-term 'coltsfoot' tea that was actually alpendost. Butterbur (Petasites) is a similar large-leaved confusion with the same kind of toxicity. Because dried leaf material is especially hard to tell apart, unverified coltsfoot is a real hazard.
Distinguishing Features: Leaf shape: coltsfoot leaves are hoof-shaped (heart-shaped with angular teeth) and white-woolly underneath, usually no more than about 20 cm across. Alpendost leaves are larger, more rounded/kidney-shaped and coarsely toothed., Timing: coltsfoot flowers (yellow dandelion-like heads on scaly stalks) appear BEFORE the leaves, in very early spring; by summer only leaves remain, which is when confusion is greatest., Best practice: because leaves (and dried material) are hard to separate, use coltsfoot only if an expert has confirmed the plant, or buy authenticated, pyrrolizidine-tested material.
Key Test: Do not gather broad heart- or kidney-shaped leaves for 'coltsfoot' tea unless an expert has confirmed the species - alpendost and butterbur leaves look very similar and contain liver-damaging pyrrolizidine alkaloids. Confirm coltsfoot by its early-spring yellow flowers and hoof-shaped white-woolly-backed leaves, or use authenticated material.
Reviewed By: Omnia Sana (owner-authorized)
Reviewed Date: 2026-07-07

References & Sources

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  1. Ahmad, I., Kudaibergenova, B., Ahmad, M. and others (2025) 'Coltsfoot (Tussilago farfara L.; Asteraceae): modern methods of extraction, phytochemistry, nanoparticles synthesis, ethnopharmacology, and biological activities', Natural Product Research, pp. 1-20. doi:10.1080/14786419.2025.2548616 Traditional / reference
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  3. Feng, J., Zhang, Y., Qin, X., Gao, T. and others (2022) 'Novel Quinic Acid Glycerates from Tussilago farfara Inhibit Polypeptide GalNAc-Transferase', ChemBioChem, 23(3), pp. e202100539. doi:10.1002/cbic.202100539 Preclinical
    https://doi.org/10.1002/cbic.202100539
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  13. European Medicines Agency (HMPC) (2021) 'Public statement on the use of herbal medicinal products containing toxic, unsaturated pyrrolizidine alkaloids (PAs), including recommendations regarding contamination of herbal medicinal products with PAs, Revision 1'. Available at: https://www.ema.europa.eu/en/documents/public-statement/public-statement-use-herbal-medicinal-products-containing-toxic-unsaturated-pyrrolizidine-alkaloids-pas-including-recommendations-regarding-contamination-herbal-medicinal-products-pyrrolizidine_en.pdf Traditional / reference
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Generated automatically from the Omnia Sana plant database and its cited sources. For educational purposes only — not medical advice. Always consult a qualified practitioner before using medicinal plants.