Plant Comparison

Blackberry Leaf vs Breckland Thyme

A side-by-side comparison of two medicinal plants — every documented constituent, action, use, safety note and cited source, assembled automatically from the Omnia Sana database.

First plant
Second plant
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Plant ABlackberry LeafRubus fruticosusRosaceaeFull monograph →
Plant BBreckland ThymeThymus serpyllumLamiaceaeFull monograph →

At a glance

Blackberry Leaf and Breckland Thyme: they share 6 indicated uses (arthritis / joint pain, cancer (anticancer research), infection (general), …); 4 pharmacological actions in common.

Blackberry LeafBreckland Thyme
Constituents33
Pharmacological actions65
Indicated uses99
Safety notes22
Cited sources914
Indicated uses
Only Blackberry Leaf
DiarrhoeaOral & throat healthSore throat
Shared (6)
Arthritis / joint painCancer (anticancer research)Infection (general)Inflammation (general)Skin irritationWounds
Only Breckland Thyme
Acid refluxIndigestionRespiratory support
Pharmacological actions
Only Blackberry Leaf
AntidiarrhoealAstringent
Shared (4)
Anti-inflammatoryAnticancer (preclinical)AntimicrobialAntioxidant
Only Breckland Thyme
Gastroprotective

Evidence face-off — shared uses

ConditionBlackberry LeafBreckland ThymeVerdict
Arthritis / joint pain2/101/10Comparable evidence
Cancer (anticancer research)2/102/10Comparable evidence
Infection (general)2/101/10Comparable evidence
Inflammation (general)2/101/10Comparable evidence
Skin irritation2/101/10Comparable evidence
Wounds2/101/10Comparable evidence

Evidence scores (1–10) are computed from the tier of each cited source. “Comparable” means the two scores are within one point. Follow a score to its detailed sources.

Key Constituents

Tannins (gallotannins and ellagitannins)[8, 9]

The astringent principles of the leaf.

Tannins
Flavonoids and phenolic acids (including gallic acid)[9]

Antioxidant and antibacterial constituents.

Phenolic acidsGallic acidFlavonoids
Vitamin C and minerals (iron)[8]

Minor nutritive constituents of the leaf.

Essential oil (thymol, carvacrol, p-cymene)[2]

The volatile oil, dominated by thymol and carvacrol, gives most of the antimicrobial and antioxidant activity.

Essential (volatile) oilThymolCarvacrolTerpenes / terpenoids
Phenolic acids and flavonoids (rosmarinic acid, luteolin)[3]

Contribute additional antioxidant activity.

Rosmarinic acidPhenolic acidsFlavonoidsLuteolin
Triterpenes (ursolic acid, oleanolic acid)[1]

Minor constituents studied for anti-inflammatory activity.

Pharmacological Actions

Anti-inflammatory[4, 6, 7, 8]

Anti-inflammatory gargle / mouthwash for sore throat and oral mucosa inflammation

Anticancer (preclinical)[6]
Antidiarrhoeal[5, 8, 9]

Astringent for mild diarrhoea (tannins tighten the gut lining and reduce excess secretion)

Antimicrobial[5, 6, 9]
Antioxidant[4, 5, 6, 9]
Astringent[8, 9]

Astringent for mild diarrhoea (tannins tighten the gut lining and reduce excess secretion)

Anti-inflammatory[1, 6, 11, 12, 13]
Anticancer (preclinical)[9]
Antimicrobial[1, 4, 5, 6, 11, 12, 13]
Antioxidant[1, 2, 3, 4, 6, 11, 12, 13]
Gastroprotective[11, 12, 13]

Traditional & Indicated Uses

Arthritis / joint pain[8]Traditional · 2/10

inferred from anti-inflammatory action

Evidence: 2
Label: Arthritis / joint pain
Cancer (anticancer research)[6]Traditional · 2/10

inferred from anticancer action

Evidence: 2
Label: Cancer (anticancer research)
Diarrhoea[8, 9]Traditional · 2/10

Astringent for mild diarrhoea (tannins tighten the gut lining and reduce excess secretion)

Evidence: 2
Label: Diarrhoea
Infection (general)[9]Traditional · 2/10

inferred from antimicrobial action

Evidence: 2
Label: Infection (general)
Inflammation (general)[8]Traditional · 2/10

Anti-inflammatory gargle / mouthwash for sore throat and oral mucosa inflammation

Evidence: 2
Label: Inflammation (general)
Oral & throat health[8]Traditional · 2/10

Anti-inflammatory gargle / mouthwash for sore throat and oral mucosa inflammation

Evidence: 2
Label: Oral & throat health
Skin irritation[8, 9]Traditional · 2/10

inferred from astringent action

Evidence: 2
Label: Skin irritation
Sore throat[8]Traditional · 2/10

Anti-inflammatory gargle / mouthwash for sore throat and oral mucosa inflammation

Evidence: 2
Label: Sore throat
Wounds[7, 8, 9]Traditional · 2/10

inferred from astringent action

Evidence: 2
Label: Wounds
Acid reflux[11, 12, 13]Traditional · 1/10

inferred from gastroprotective action

Evidence: 1
Label: Acid reflux
Arthritis / joint pain[11, 12, 13]Traditional · 1/10

inferred from anti-inflammatory action

Evidence: 1
Label: Arthritis / joint pain
Cancer (anticancer research)[9]Traditional · 2/10

inferred from anticancer action

Evidence: 2
Label: Cancer (anticancer research)
Indigestion[11, 12, 13]Traditional · 1/10

inferred from gastroprotective action

Evidence: 1
Label: Indigestion
Infection (general)[11, 12, 13]Traditional · 1/10

inferred from antimicrobial action

Evidence: 1
Label: Infection (general)
Inflammation (general)[11, 12, 13]Traditional · 1/10

inferred from anti-inflammatory action

Evidence: 1
Label: Inflammation (general)
Respiratory support[11, 12, 13]Traditional · 1/10
Evidence: 1
Label: Respiratory support
Skin irritation[11, 12, 13]Traditional · 1/10

inferred from anti-inflammatory action

Evidence: 1
Label: Skin irritation
Wounds[11, 12, 13]Traditional · 1/10

inferred from antimicrobial action

Evidence: 1
Label: Wounds

Safety, Cautions & Contraindications

Safety note[8]Info

Tannin-rich: high or prolonged intake may cause stomach upset or constipation and can reduce the absorption of iron and some medicines taken at the same time.

Safety note[8]Info

Traditional use only; diarrhoea that persists (especially in children) needs medical assessment and attention to rehydration.

Safety note[11, 12, 13]Caution

Generally safe at culinary doses. Essential oil is highly concentrated and must be diluted before topical use; undiluted application can cause skin sensitisation. Not recommended internally during pregnancy (uterine stimulant effects possible). Phenol-rich thyme preparations should be avoided long-term in high doses. May potentiate anticoagulant medications.

Safety note[11, 12, 13, 14]Info

Duke (2002) rates Thymus vulgaris (garden thyme, closely related to breckland thyme) as +++ with clinical evidence (score 2) for antibacterial, bronchospasmolytic, and antispasmodic activities, consistent with Commission E and WHO approvals for bronchitis and upper respiratory catarrh. The primary active constituent is thymol, with carvacrol as a secondary compound. Dose: 1–2 g dried herb as tea three times daily. The plant demonstrates COX-2 inhibitory activity and calcium antagonism, which may explain its antispasmodic effects (Duke, 2002).

External Ids

Gbif: 8436459
Wikidata: Q13541716
Gbif: 6409622
Wikidata: Q147251

Botanical Description

Scrambling, thorny deciduous shrub (Rosaceae) forming dense thickets, with arching prickly stems that root at the tip. Leaves are palmately compound, usually with 3-5 toothed leaflets. White to pale pink, five-petalled flowers are followed by clusters of small drupelets forming the blackberry fruit, ripening from red to glossy black.[8]

Height: Scrambling/arching canes, typically 1-3 m
Habit: Scrambling, thorny, thicket-forming shrub
Leaves: Palmately compound, usually 3-5 toothed leaflets
Flowers: White to pale pink, five-petalled
Stem: Arching, prickly, rooting at the tip
Root: Woody perennial root system
Fruit: Cluster of drupelets, ripening red to glossy black
Flowering Period: June-August

Low, mat-forming, aromatic perennial subshrub with tiny, oval, strongly aromatic leaves on trailing, wiry, hairy stems that root as they spread. Small, pinkish-purple, two-lipped flowers are borne in dense whorled clusters at the stem tips.

Height: 2-10 cm (mat-forming, trailing)
Habit: Low, mat-forming, aromatic perennial subshrub
Leaves: Tiny, oval, strongly aromatic
Flowers: Small, pinkish-purple, two-lipped, in dense whorled terminal clusters
Stem: Trailing, wiry, hairy, rooting as it spreads
Root: Fine, fibrous roots along the creeping stem
Fruit: Small nutlet
Flowering Period: May-September

Habitat

Native throughout Europe and widely naturalised elsewhere, an aggressive coloniser of hedgerows, woodland edges, scrub and waste ground. 'Rubus fruticosus' is a taxonomically complex aggregate comprising hundreds of closely related microspecies.[8]

Grows on dry, sunny heath, grassland, rocky ground and sandy soils; native to Europe and widely distributed across the northern temperate zone.

Harvesting

Leaves are picked fresh throughout the growing season and dried for tea; berries are picked in late summer once fully ripe.[8]

Parts: Leaf
Season: Leaf throughout the growing season

The flowering aerial parts (flower and leaf) are cut at the start of flowering in summer and dried in a warm, shaded, airy place.

Parts: Flower, Leaf
Season: Summer, at start of flowering

Traditional Uses

Blackberry leaf has a long European folk-medicine tradition as an astringent gargle for sore throat and mouth ulcers, and as a remedy for mild diarrhoea, reflecting its high tannin content; the berries themselves are valued as a nutritious, antioxidant-rich food.[8]

Wild thyme has a long European folk tradition, closely paralleling its relative garden thyme, as an antimicrobial and expectorant remedy for coughs and respiratory infections, a digestive/gastroprotective herb, and a topical antiseptic.[11, 12, 13]

Preparations

Infusion (tea)[8]

Dried leaf steeped in hot water, taken internally or used as a gargle/mouthwash.

Gargle/mouthwash[8]

A stronger leaf infusion used topically for sore throat and mouth irritation.

Infusion[12]

Dried flowering herb infused in hot water as a traditional respiratory and digestive tea.

Dosage

Infusion (tea)[8]

Traditional guidance suggests roughly 2-4 g dried leaf per cup as an infusion, up to three times daily, or used as a gargle at similar strength. Educational reference only, not a prescription.

Not documented

References

REF-0713, REF-0714, REF-0715, REF-2548, REF-2549, REF-2550, REF-2551
REF-1094, REF-1095, REF-1096, REF-1097, REF-1098, REF-1099, REF-1100, REF-1101, REF-1102, REF-1103

Lookalikes Review

Outcome: none-known
Reviewed By: Omnia Sana (owner-authorized)
Reviewed Date: 2026-07-07
Outcome: none-known
Reviewed By: Omnia Sana (owner-authorized)
Reviewed Date: 2026-07-07

References & Sources

  1. Zia-Ul-Haq, M., Riaz, M., De Feo, V., Jaafar, H.Z.E. and Moga, M (2014) 'Rubus fruticosus L.: constituents, biological activities and health related uses', Molecules, 19(8), pp. 10998-11029. doi:10.3390/molecules190810998 Traditional / reference
    https://doi.org/10.3390/molecules190810998
  2. Monforte, M.T., Smeriglio, A., Germanò, M.P., Pergolizzi, S., Circosta, C. and Galati, E.M (2018) 'Evaluation of antioxidant, antiinflammatory, and gastroprotective properties of Rubus fruticosus L. fruit juice', Phytotherapy Research, 32(7), pp. 1404-1414. doi:10.1002/ptr.6078 Preclinical
    https://doi.org/10.1002/ptr.6078
  3. Barbieri, F., Montanari, C., Šimat, V., Skroza, D., Čagalj, M. et al (2022) 'Effects of Rubus fruticosus and Juniperus oxycedrus derivatives on culturability and viability of Listeria monocytogenes', Scientific Reports, 12(1), pp. 13158. doi:10.1038/s41598-022-17408-4 Preclinical
    https://doi.org/10.1038/s41598-022-17408-4
  4. Sung, N.S., Uhm, S.H., Kang, H.B., Lee, N.S., Jeong, Y.G., Kim, D.K., Sung, N.Y., Kim, D.S., Yoo, Y.C. and Han, S.Y (2023) 'Rubus fruticosus leaf extract inhibits vascular dementia-induced memory impairment and neuronal loss by attenuating neuroinflammation', Anatomy & Cell Biology, 56(4), pp. 494-507. doi:10.5115/acb.23.195 Preclinical
    https://doi.org/10.5115/acb.23.195
  5. Verma, R., Gangrade, T., Punasiya, R. and Ghulaxe, C (2014) 'Rubus fruticosus (blackberry) use as an herbal medicine', Pharmacognosy Reviews, 8(16), pp. 101-104. doi:10.4103/0973-7847.134239 Traditional / reference
    https://doi.org/10.4103/0973-7847.134239
  6. Gil-Martinez, L., Mut-Salud, N., Ruiz-Garcia, J.A., Falcon-Pineiro, A., Maijo-Ferre, M., Banos, A., De la Torre-Ramirez, J.M., Guillamon, E., Verardo, V. and Gomez-Caravaca, A.M (2023) 'Phytochemicals Determination, and Antioxidant, Antimicrobial, Anti-Inflammatory and Anticancer Activities of Blackberry Fruits', Foods, 12(7), pp. 1505. doi:10.3390/foods12071505 Preclinical
    https://doi.org/10.3390/foods12071505
  7. Van de Velde, F., Esposito, D., Grace, M.H., Pirovani, M.E. and Lila, M.A (2018) 'Anti-inflammatory and wound healing properties of polyphenolic extracts from strawberry and blackberry fruits', Food Research International, 121, pp. 453-462. doi:10.1016/j.foodres.2018.11.059 Preclinical
    https://doi.org/10.1016/j.foodres.2018.11.059
  8. Verma, R., Gangrade, T., Punasiya, R. and Ghulaxe, C (2014) 'Rubus fruticosus (blackberry) use as an herbal medicine', Pharmacognosy Reviews. Available at: https://pmc.ncbi.nlm.nih.gov/articles/PMC4127818/ Preclinical
    https://pmc.ncbi.nlm.nih.gov/articles/PMC4127818/
  9. Grabek-Lejko, D., Milek, M., Sidor, E., Puchalski, C. and Dzugan, M (2022) 'Antiviral and Antibacterial Effect of Honey Enriched with Rubus spp. as a Functional Food with Enhanced Antioxidant Properties', Molecules, pp. as. doi:10.3390/molecules27154859 Preclinical
    https://doi.org/10.3390/molecules27154859
  1. Jalil, B., Pischel, I., Feistel, B., Suarez, C. and others (2024) 'Wild thyme (Thymus serpyllum L.): a review of the current evidence of nutritional and preventive health benefits', Frontiers in Nutrition, 11, pp. 1380962. doi:10.3389/fnut.2024.1380962 Meta-analysis / review
    https://doi.org/10.3389/fnut.2024.1380962
  2. Sonmezdag, A.S., Kelebek, H. and Selli, S (2016) 'Characterization of aroma-active and phenolic profiles of wild thyme (Thymus serpyllum) by GC-MS-Olfactometry and LC-ESI-MS/MS', Journal of Food Science and Technology, 53(4), pp. 1957-1965. doi:10.1007/s13197-015-2144-1 Preclinical
    https://doi.org/10.1007/s13197-015-2144-1
  3. Pavlic, B., Mrkonjic, Z., Teslic, N., Kljakic, A.C. and others (2022) 'Natural Deep Eutectic Solvent (NADES) Extraction Improves Polyphenol Yield and Antioxidant Activity of Wild Thyme (Thymus serpyllum L.) Extracts', Molecules, 27(5), pp. 1508. doi:10.3390/molecules27051508 Preclinical
    https://doi.org/10.3390/molecules27051508
  4. Mrkonjic, Z., Kaplan, M., Milosevic, S., Bozovic, D. and others (2024) 'Green Extraction Approach for Isolation of Bioactive Compounds in Wild Thyme (Thymus serpyllum L.) Herbal Dust-Chemical Profile, Antioxidant and Antimicrobial Activity and Comparison with Conventional Techniques', Plants, 13(6), pp. 897. doi:10.3390/plants13060897 Preclinical
    https://doi.org/10.3390/plants13060897
  5. Sokolic-Mihalak, D., Frece, J., Slavica, A., Delas, F. and others (2012) 'The effects of wild thyme (Thymus serpyllum L.) essential oil components against ochratoxin-producing Aspergilli', Arhiv za Higijenu Rada i Toksikologiju, 63(4), pp. 457-462. doi:10.2478/10004-1254-63-2012-2309 Preclinical
    https://doi.org/10.2478/10004-1254-63-2012-2309
  6. Jaric, S., Mitrovic, M. and Pavlovic, P (2015) 'Review of Ethnobotanical, Phytochemical, and Pharmacological Study of Thymus serpyllum L', Evidence-Based Complementary and Alternative Medicine, 2015, pp. 101978. doi:10.1155/2015/101978 Meta-analysis / review
    https://doi.org/10.1155/2015/101978
  7. Loziene, K., Vaiciuniene, J. and Venskutonis, P.R (1998) 'Chemical composition of the essential oil of creeping thyme (Thymus serpyllum s.l.) growing wild in Lithuania', Planta Medica, 64(8), pp. 772-773. doi:10.1055/s-2006-957582 Preclinical
    https://doi.org/10.1055/s-2006-957582
  8. Raal, A., Paaver, U., Arak, E. and Orav, A (2004) 'Content and composition of the essential oil of Thymus serpyllum L. growing wild in Estonia', Medicina (Kaunas), 40(8), pp. 795-800. Preclinical
    https://scholar.google.com/scholar?q=Content%20and%20composition%20of%20the%20essential%20oil%20of%20Thymus%20serpyllum%20L.%20growing%20wild%20in%20Estonia
  9. Bozkurt, E., Atmaca, H., Kisim, A., Uzunoglu, S. and others (2012) 'Effects of Thymus serpyllum extract on cell proliferation, apoptosis and epigenetic events in human breast cancer cells', Nutrition and Cancer, 64(8), pp. 1245-1250. doi:10.1080/01635581.2012.719658 Preclinical
    https://doi.org/10.1080/01635581.2012.719658
  10. Jovanovic, A.A., Levic, S.M., Pavlovic, V.B., Markovic, S.B. and others (2021) 'Freeze vs. Spray Drying for Dry Wild Thyme (Thymus serpyllum L.) Extract Formulations: The Impact of Gelatin as a Coating Material', Molecules, 26(13), pp. 3933. doi:10.3390/molecules26133933 Preclinical
    https://doi.org/10.3390/molecules26133933
  11. European Medicines Agency (2010) 'Assessment report on Thymus vulgaris L., herba and Thymus zygis L., herba'. Traditional / reference
    https://scholar.google.com/scholar?q=Assessment%20report%20on%20Thymus%20vulgaris%20L.%2C%20herba%20and%20Thymus%20zygis%20L.%2C%20herba
  12. Kempe, K., Doerfler, G., Bader, D. and Wicht, M (2011) 'Activity of Thymus serpyllum against oral pathogens', 9(1), pp. 23--28. Traditional / reference
    https://scholar.google.com/scholar?q=Activity%20of%20Thymus%20serpyllum%20against%20oral%20pathogens
  13. Royal Botanic Gardens, Kew (n.d.). Available at: https://powo.science.kew.org Traditional / reference
    https://powo.science.kew.org
  14. Duke, J.A (2002) 'Handbook of Medicinal Herbs, Second Edition'. Traditional / reference
    https://scholar.google.com/scholar?q=Handbook%20of%20Medicinal%20Herbs%2C%20Second%20Edition

Generated automatically from the Omnia Sana plant database and its cited sources. For educational purposes only — not medical advice. Always consult a qualified practitioner before using medicinal plants.