Plant Comparison

Dog-rose vs Blackberry Leaf

A side-by-side comparison of two medicinal plants — every documented constituent, action, use, safety note and cited source, assembled automatically from the Omnia Sana database.

First plant
Second plant
Show:
Plant ADog-roseRosa caninaRosaceaeFull monograph →
Plant BBlackberry LeafRubus fruticosusRosaceaeFull monograph →

At a glance

Dog-rose and Blackberry Leaf: both belong to the Rosaceae family; they share 4 indicated uses (arthritis / joint pain, cancer (anticancer research), inflammation (general), …); 3 pharmacological actions in common.

Dog-roseBlackberry Leaf
Constituents43
Pharmacological actions36
Indicated uses79
Safety notes22
Cited sources239
Indicated uses
Only Dog-rose
Cognitive functionMetabolic supportUrinary tract infection (UTI)
Shared (4)
Arthritis / joint painCancer (anticancer research)Inflammation (general)Skin irritation
Only Blackberry Leaf
DiarrhoeaInfection (general)Oral & throat healthSore throatWounds
Pharmacological actions
Only Dog-rose
none
Shared (3)
Anti-inflammatoryAnticancer (preclinical)Antioxidant
Only Blackberry Leaf
AntidiarrhoealAntimicrobialAstringent

Evidence face-off — shared uses

ConditionDog-roseBlackberry LeafVerdict
Arthritis / joint pain10/102/10Stronger for Dog-rose
Cancer (anticancer research)2/102/10Comparable evidence
Inflammation (general)8/102/10Stronger for Dog-rose
Skin irritation7/102/10Stronger for Dog-rose

Evidence scores (1–10) are computed from the tier of each cited source. “Comparable” means the two scores are within one point. Follow a score to its detailed sources.

Key Constituents

Vitamin C and carotenoids[5, 13]

The hip is exceptionally rich in vitamin C and carotenoids, underpinning its traditional tonic use. Quantified in commercial dried fruit at beta-carotene 7.25 mg/100 g and lycopene 2.34 mg/100 g fresh weight.

Carotenoids
Galactolipid (GOPO)[2]

A specific galactolipid fraction studied as the likely active anti-inflammatory constituent in osteoarthritis trials of standardised rosehip powder.

Flavonoids and tannins[4, 14]

Contribute to antioxidant activity. Leaves carry a higher total phenolic, flavonoid and phenolic-acid content than the hips, and leaf infusions were the only preparation to show antibacterial activity in vitro.

FlavonoidsTannins
Seed oil (unsaturated fatty acids, tocopherols, phytosterols)[15]

Cold-pressed rose hip seed oil is high in linolenic acid, with phytosterols up to 6485 mg/kg, tocopherols up to 1125 mg/kg and carotenoids up to 108 mg/kg; p-coumaric acid methyl ester predominates among its phenolics.

Phytosterols
Tannins (gallotannins and ellagitannins)[8, 9]

The astringent principles of the leaf.

Tannins
Flavonoids and phenolic acids (including gallic acid)[9]

Antioxidant and antibacterial constituents.

Phenolic acidsGallic acidFlavonoids
Vitamin C and minerals (iron)[8]

Minor nutritive constituents of the leaf.

Pharmacological Actions

Anti-inflammatory[1, 2, 16, 17, 18]

In vitro, the lipophilic (n-hexane and dichloromethane) rose hip extracts inhibited COX-1, COX-2 and 5-LOX-mediated leukotriene B4 formation; the aqueous and methanol extracts were inactive.

Anticancer (preclinical)[4]
Antioxidant[2, 4, 5, 6, 7, 9, 13, 14, 16, 17, 18]
Anti-inflammatory[4, 6, 7, 8]

Anti-inflammatory gargle / mouthwash for sore throat and oral mucosa inflammation

Anticancer (preclinical)[6]
Antidiarrhoeal[5, 8, 9]

Astringent for mild diarrhoea (tannins tighten the gut lining and reduce excess secretion)

Antimicrobial[5, 6, 9]
Antioxidant[4, 5, 6, 9]
Astringent[8, 9]

Astringent for mild diarrhoea (tannins tighten the gut lining and reduce excess secretion)

Traditional & Indicated Uses

Arthritis / joint pain[1, 2, 16, 17, 19, 20]Strong · 10/10

Two placebo-controlled crossover RCTs of standardised rosehip powder (5 g/day) report reduced WOMAC pain and reduced rescue-medication use in knee/hip osteoarthritis, consistent with the existing meta-analysis.

Evidence: 10
Label: Arthritis / joint pain
Cancer (anticancer research)[4]Traditional · 2/10

inferred from anticancer action

Evidence: 2
Label: Cancer (anticancer research)
Cognitive function[21]Traditional · 2/10

Animal evidence only. In high-fat-diet/streptozotocin diabetic rats, R. canina ethanol extract (250 mg/kg) improved recall and long-term memory and reduced hippocampal insulin resistance, amyloid-beta and acetylcholinesterase activity. No human data; the effect is reported in a diabetes model, not in healthy or cognitively impaired people.

Evidence: 2
Label: Cognitive function
Inflammation (general)[2, 16, 17]Good · 8/10

inferred from anti-inflammatory action

Evidence: 8
Label: Inflammation (general)
Metabolic support[3, 6, 16, 17, 21]Good · 7/10
Evidence: 7
Label: Metabolic support
Skin irritation[8, 16, 17]Good · 7/10

inferred from anti-inflammatory action

Evidence: 7
Label: Skin irritation
Urinary tract infection (UTI)[22]Moderate · 5/10

One triple-blind placebo-controlled RCT (n=400) found that 500 mg R. canina fruit capsules twice daily for 20 days after caesarean section reduced the incidence of urinary tract infection. The incidence of cystitis specifically did not differ significantly between groups. Prevention in a post-surgical population; not evidence for treating an established UTI.

Evidence: 5
Label: Urinary tract infection (UTI)
Arthritis / joint pain[8]Traditional · 2/10

inferred from anti-inflammatory action

Evidence: 2
Label: Arthritis / joint pain
Cancer (anticancer research)[6]Traditional · 2/10

inferred from anticancer action

Evidence: 2
Label: Cancer (anticancer research)
Diarrhoea[8, 9]Traditional · 2/10

Astringent for mild diarrhoea (tannins tighten the gut lining and reduce excess secretion)

Evidence: 2
Label: Diarrhoea
Infection (general)[9]Traditional · 2/10

inferred from antimicrobial action

Evidence: 2
Label: Infection (general)
Inflammation (general)[8]Traditional · 2/10

Anti-inflammatory gargle / mouthwash for sore throat and oral mucosa inflammation

Evidence: 2
Label: Inflammation (general)
Oral & throat health[8]Traditional · 2/10

Anti-inflammatory gargle / mouthwash for sore throat and oral mucosa inflammation

Evidence: 2
Label: Oral & throat health
Skin irritation[8, 9]Traditional · 2/10

inferred from astringent action

Evidence: 2
Label: Skin irritation
Sore throat[8]Traditional · 2/10

Anti-inflammatory gargle / mouthwash for sore throat and oral mucosa inflammation

Evidence: 2
Label: Sore throat
Wounds[7, 8, 9]Traditional · 2/10

inferred from astringent action

Evidence: 2
Label: Wounds

Safety, Cautions & Contraindications

Safety note[16, 17]Info

Rosa canina (dog rose) hips are generally recognized as safe (GRAS) for consumption, widely used in teas, jams, and supplements. They are highly nutritious but may cause minor digestive upset (nausea, diarrhea) in some users. The small, irritating hairs around the seeds should be removed before consumption.

Safety note[16, 17, 23]Info

Duke (2002) rates dog rose hips as +++ with clinical evidence (score 2) for astringent activity and experimental support for antioxidant and diuretic effects. Dog rose hips are exceptionally rich in vitamin C and bioflavonoids. They are traditionally used for cold and influenza prevention, urinary tract health, and mild diarrhea. Duke notes the diuretic (score 1) and lipoxygenase-inhibitory activities as experimentally documented. The fruit is considered food-grade safe (Duke, 2002).

Safety note[8]Info

Tannin-rich: high or prolonged intake may cause stomach upset or constipation and can reduce the absorption of iron and some medicines taken at the same time.

Safety note[8]Info

Traditional use only; diarrhoea that persists (especially in children) needs medical assessment and attention to rehydration.

External Ids

Gbif: 3002461
Wikidata: Q146066
Gbif: 8436459
Wikidata: Q13541716

Botanical Description

Scrambling, thorny deciduous shrub (Rosaceae), 1-5 m, with arching, prickly stems bearing hooked thorns. Leaves are pinnate with 5-7 oval, toothed leaflets. Pale pink to white, five-petalled flowers are followed by bright red-orange, egg-shaped hips (the fleshy hip is an accessory fruit; the true fruits are small hairy achenes inside it) that ripen in autumn and often persist into winter.[2]

Height: 1-5 m
Habit: Scrambling, thorny deciduous shrub
Leaves: Pinnate, 5-7 oval, toothed leaflets
Flowers: Pale pink to white, five-petalled
Stem: Arching, prickly, with hooked thorns
Root: Deep, woody root system
Fruit: Bright red-orange, egg-shaped hip (accessory fruit) containing small hairy achenes
Flowering Period: June-July; hips ripen August-October

Scrambling, thorny deciduous shrub (Rosaceae) forming dense thickets, with arching prickly stems that root at the tip. Leaves are palmately compound, usually with 3-5 toothed leaflets. White to pale pink, five-petalled flowers are followed by clusters of small drupelets forming the blackberry fruit, ripening from red to glossy black.[8]

Height: Scrambling/arching canes, typically 1-3 m
Habit: Scrambling, thorny, thicket-forming shrub
Leaves: Palmately compound, usually 3-5 toothed leaflets
Flowers: White to pale pink, five-petalled
Stem: Arching, prickly, rooting at the tip
Root: Woody perennial root system
Fruit: Cluster of drupelets, ripening red to glossy black
Flowering Period: June-August

Habitat

Native throughout Europe, north-west Africa and western Asia, common in hedgerows, woodland edges, scrub and roadside verges on a wide range of soils.[2]

Native throughout Europe and widely naturalised elsewhere, an aggressive coloniser of hedgerows, woodland edges, scrub and waste ground. 'Rubus fruticosus' is a taxonomically complex aggregate comprising hundreds of closely related microspecies.[8]

Harvesting

Hips are picked in autumn once fully coloured, then dried for tea or powder, or processed fresh for syrup. The fine, irritant hairs surrounding the seeds inside the hip must be removed before consumption.[5]

Parts: Fruit (hip), Petals, Seed
Season: Autumn

Leaves are picked fresh throughout the growing season and dried for tea; berries are picked in late summer once fully ripe.[8]

Parts: Leaf
Season: Leaf throughout the growing season

Traditional Uses

Rosehip has a long European folk tradition as a vitamin-C-rich tonic for colds and general immunity, and as a mild diuretic and astringent for urinary and digestive complaints. Modern clinical trials on standardised rosehip powder show a modest, reproducible benefit for osteoarthritis pain and stiffness.[1, 2]

Blackberry leaf has a long European folk-medicine tradition as an astringent gargle for sore throat and mouth ulcers, and as a remedy for mild diarrhoea, reflecting its high tannin content; the berries themselves are valued as a nutritious, antioxidant-rich food.[8]

Preparations

Rosehip powder (standardised, seedless)[1]

The form used in osteoarthritis clinical trials.

Infusion (tea)[8]

Dried leaf steeped in hot water, taken internally or used as a gargle/mouthwash.

Gargle/mouthwash[8]

A stronger leaf infusion used topically for sore throat and mouth irritation.

Dosage

Rosehip powder[1]

Clinical trials for osteoarthritis have most often used around 5 g/day of standardised rosehip powder. Educational reference only, not a prescription.

Infusion (tea)[8]

Traditional guidance suggests roughly 2-4 g dried leaf per cup as an infusion, up to three times daily, or used as a gargle at similar strength. Educational reference only, not a prescription.

References

REF-0989, REF-0990, REF-0991, REF-0992, REF-0993, REF-0994, REF-0995, REF-0996, REF-0997, REF-0998, REF-3108, REF-3109
REF-0713, REF-0714, REF-0715, REF-2548, REF-2549, REF-2550, REF-2551

Lookalikes Review

Outcome: none-known
Reviewed By: Omnia Sana (owner-authorized)
Reviewed Date: 2026-07-07
Outcome: none-known
Reviewed By: Omnia Sana (owner-authorized)
Reviewed Date: 2026-07-07

References & Sources

  1. Christensen, R., Bartels, E.M., Altman, R.D., Astrup, A. and Bliddal, H (2008) 'Does the hip powder of Rosa canina (rosehip) reduce pain in osteoarthritis patients? - a meta-analysis of randomized controlled trials', Osteoarthritis and Cartilage, 16(9), pp. 965-972. doi:10.1016/j.joca.2008.03.001 Meta-analysis / review
    https://doi.org/10.1016/j.joca.2008.03.001
  2. Gruenwald, J., Uebelhack, R. and More, M.I (2019) 'Rosa canina - Rose hip pharmacological ingredients and molecular mechanics counteracting osteoarthritis - A systematic review', Phytomedicine, 60, pp. 152958. doi:10.1016/j.phymed.2019.152958 Meta-analysis / review
    https://doi.org/10.1016/j.phymed.2019.152958
  3. Sanz-Lamora, H., Nicola-Llorente, M., Torres-Oteros, D., Perez-Marti, A. and others (2024) 'The Antiobesity Effects of Rosehip (Rosa canina) Flesh by Antagonizing the PPAR Gamma Activity in High-Fat Diet-Fed Mice', Molecular Nutrition & Food Research, 68(5), pp. e2300539. doi:10.1002/mnfr.202300539 Preclinical
    https://doi.org/10.1002/mnfr.202300539
  4. Tumbas, V.T., Canadanovic-Brunet, J.M., Cetojevic-Simin, D.D., Cetkovic, G.S. and others (2011) 'Effect of rosehip (Rosa canina L.) phytochemicals on stable free radicals and human cancer cells', Journal of the Science of Food and Agriculture, 92(6), pp. 1273-1281. doi:10.1002/jsfa.4695 Preclinical
    https://doi.org/10.1002/jsfa.4695
  5. Pena, F., Valencia, S., Tereucan, G., Nahuelcura, J. and others (2023) 'Bioactive Compounds and Antioxidant Activity in the Fruit of Rosehip (Rosa canina L. and Rosa rubiginosa L.)', Molecules, 28(8), pp. 3544. doi:10.3390/molecules28083544 Preclinical
    https://doi.org/10.3390/molecules28083544
  6. Hendrysiak, A., Brzezowska, J., Nicolet, N., Bocquel, D. and others (2023) 'Juice Powders from Rosehip (Rosa canina L.): Physical, Chemical, and Antiglycation Properties', Molecules, 28(4), pp. 1674. doi:10.3390/molecules28041674 Preclinical
    https://doi.org/10.3390/molecules28041674
  7. Igual, M., Garcia-Herrera, P., Camara, R.M., Martinez-Monzo, J. and others (2022) 'Bioactive Compounds in Rosehip (Rosa canina) Powder with Encapsulating Agents', Molecules, 27(15), pp. 4737. doi:10.3390/molecules27154737 Preclinical
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  8. Truong, V.L. and Jeong, W.S (2023) 'Hair Growth-Promoting Effects of Rosehip (Rosa canina L.) Seed Oil in C57BL/6 Mice', Preventive Nutrition and Food Science, 28(4), pp. 411-417. doi:10.3746/pnf.2023.28.4.411 Preclinical
    https://doi.org/10.3746/pnf.2023.28.4.411
  9. Michalska-Ciechanowska, A., Brzezowska, J., Nicolet, N., Haladyn, K. and others (2025) 'Valorization of Rosehip (Rosa canina L.) Pomace Using Unconventional Carbohydrate Carriers for Beverage Obtainment', Molecules, 30(1), pp. 141. doi:10.3390/molecules30010141 Preclinical
    https://doi.org/10.3390/molecules30010141
  10. Vlaicu, P.A., Untea, A.E., Turcu, R.P., Panaite, T.D. and Saracila, M (2022) 'Rosehip (Rosa canina L.) Meal as a Natural Antioxidant on Lipid and Protein Quality and Shelf-Life of Polyunsaturated Fatty Acids Enriched Eggs', Antioxidants (Basel), 11(10), pp. 1948. doi:10.3390/antiox11101948 Preclinical
    https://doi.org/10.3390/antiox11101948
  11. Phetcharat, L. and Wongsuphasawat, K. and Winther, K (2015) 'The effectiveness of a standardized rose hip powder, containing seeds and shells of Rosa canina, on cell longevity, skin wrinkles, moisture, and elasticity', Clinical Interventions in Aging, 10, pp. 1849--1856. doi:10.2147/CIA.S90092 Randomized trial
    https://doi.org/10.2147/CIA.S90092
  12. Golsorkhi, H. and Montazerlotfelahi, H. and Abniki, E. and Vafaee-Shahi, M. and Kamalinejad, M. and Qorbani, M. and Bahrami, M. and Dadmehr, M (2025) 'Efficacy and safety of Rosa canina L. and a traditional polyherbal formulation syrup in children and adolescents with attention-deficit/hyperactivity disorder: a factorial randomized double-blind placebo-controlled clinical trial', Phytotherapy Research, 39(9), pp. 4116--4125. doi:10.1002/ptr.70061 Randomized trial
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  14. Polumackanycz, M. and Kaszuba, M. and Konopacka, A. and Marzec-Wr\'oblewska, U. and Wesolowski, M. and Waleron, K. and Buci\'nski, A. and Viapiana, A (2020) 'Phenolic composition and biological properties of wild and commercial dog rose (Rosa canina L.) fruits and leaves', Molecules, 25(22), pp. 5272. doi:10.3390/molecules25225272 Preclinical
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  15. Grajzer, M. and Prescha, A. and Korzonek, K. and Wojakowska, A. and Dziadas, M. and Kulma, A. and Grajeta, H (2015) 'Characteristics of rose hip (Rosa canina L.) cold-pressed oil and its oxidative stability studied by the differential scanning calorimetry method', Food Chemistry, 188, pp. 459--466. doi:10.1016/j.foodchem.2015.05.034 Preclinical
    https://doi.org/10.1016/j.foodchem.2015.05.034
  16. Chrubasik, C., Roufogalis, B.D., Müller-Ladner, U. and Chrubasik, S (2008) 'A systematic review on the Rosa canina effect and efficacy profiles', 22(6), pp. 725--733. doi:10.1002/ptr.2400 Meta-analysis / review
    https://doi.org/10.1002/ptr.2400
  17. Royal Botanic Gardens, Kew (n.d.). Available at: https://powo.science.kew.org Traditional / reference
    https://powo.science.kew.org
  18. Wenzig, E. M. and Widowitz, U. and Kunert, O. and Chrubasik, S. and Bucar, F. and Knauder, E. and Bauer, R (2008) 'Phytochemical composition and in vitro pharmacological activity of two rose hip (Rosa canina L.) preparations', Phytomedicine, 15(10), pp. 826--835. doi:10.1016/j.phymed.2008.06.012 Preclinical
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  19. Winther, K. and Apel, K. and Thamsborg, G (2005) 'A powder made from seeds and shells of a rose-hip subspecies (Rosa canina) reduces symptoms of knee and hip osteoarthritis: a randomized, double-blind, placebo-controlled clinical trial', Scandinavian Journal of Rheumatology, 34(4), pp. 302--308. doi:10.1080/03009740510018624 Randomized trial
    https://doi.org/10.1080/03009740510018624
  20. Rein, E. and Kharazmi, A. and Winther, K (2004) 'A herbal remedy, Hyben Vital (stand. powder of a subspecies of Rosa canina fruits), reduces pain and improves general wellbeing in patients with osteoarthritis: a double-blind, placebo-controlled, randomised trial', Phytomedicine, 11(5), pp. 383--391. doi:10.1016/j.phymed.2004.01.001 Randomized trial
    https://doi.org/10.1016/j.phymed.2004.01.001
  21. Ertas, B. and Hazar-Yavuz, A. N. and Topal, F. and Keles-Kaya, R. and Karakus, \"O. and Ozcan, G. S. and Taskin, T. and Cam, M. E (2023) 'Rosa canina L. improves learning and memory-associated cognitive impairment by regulating glucose levels and reducing hippocampal insulin resistance in high-fat diet/streptozotocin-induced diabetic rats', Journal of Ethnopharmacology, 313, pp. 116541. doi:10.1016/j.jep.2023.116541 Preclinical
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Generated automatically from the Omnia Sana plant database and its cited sources. For educational purposes only — not medical advice. Always consult a qualified practitioner before using medicinal plants.