Plant Comparison
Blackcurrant vs Figwort
A side-by-side comparison of two medicinal plants — every documented constituent, action, use, safety note and cited source, assembled automatically from the Omnia Sana database.
At a glance
Blackcurrant and Figwort: they share 6 indicated uses (arthritis / joint pain, inflammation (general), skin irritation, …); 2 pharmacological actions in common.
Evidence face-off — shared uses
| Condition | Blackcurrant | Figwort | Verdict |
|---|---|---|---|
| Arthritis / joint pain | 5/10 | 1/10 | Stronger for Blackcurrant |
| Inflammation (general) | 5/10 | 2/10 | Stronger for Blackcurrant |
| Skin irritation | 5/10 | 2/10 | Stronger for Blackcurrant |
| Swelling / fluid retention | 5/10 | 1/10 | Stronger for Blackcurrant |
| Urinary support | 5/10 | 1/10 | Stronger for Blackcurrant |
| Urinary tract infection (UTI) | 5/10 | 1/10 | Stronger for Blackcurrant |
Evidence scores (1–10) are computed from the tier of each cited source. “Comparable” means the two scores are within one point. Follow a score to its detailed sources.
Key Constituents
Give the berries their deep colour and are the principal antioxidant constituents.
The fruit is exceptionally rich in vitamin C, contributing to its traditional cold/flu use.
The seed oil is a well-known plant source of the omega-6 fatty acid GLA.
Anti-inflammatory constituents; harpagoside also has cardiac (inotropic) activity.
Supporting antioxidant constituents.
Pharmacological Actions
Mild diuretic and lymphatic 'detoxifying' herb (traditional); Traditional 'alterative' for chronic skin conditions - eczema, psoriasis, rashes (as a poultice, salve or tea)
Antispasmodic / smooth-muscle relaxant (preclinical - an extract relaxed isolated intestinal smooth muscle, apparently via muscarinic receptors)
Mild diuretic and lymphatic 'detoxifying' herb (traditional)
Traditional & Indicated Uses
inferred from anti-inflammatory action
inferred from antiviral action
inferred from anti-inflammatory action
inferred from anti-inflammatory action
inferred from diuretic action
inferred from diuretic action
inferred from anti-inflammatory action
inferred from alterative action
Traditional 'alterative' for chronic skin conditions - eczema, psoriasis, rashes (as a poultice, salve or tea)
inferred from anti-inflammatory action
inferred from antispasmodic action
Traditional 'alterative' for chronic skin conditions - eczema, psoriasis, rashes (as a poultice, salve or tea)
Anti-inflammatory; soothes inflamed, irritated skin; Traditional 'alterative' for chronic skin conditions - eczema, psoriasis, rashes (as a poultice, salve or tea)
inferred from diuretic action
inferred from diuretic action
Safety, Cautions & Contraindications
Fruit (berries) • Generally safe as food for most people; adverse effects mainly GI discomfort or allergy in sensitive individuals. • If using high-dose extracts, use extra caution with blood-thinners/anticoagulants (evidence is not definitive, but polyphenol-rich supplements are often treated cautiously in practice). Leaf (folium) • EMA classifies blackcurrant leaf as a traditional herbal medicinal product (not “well-established use”): minor joint pain and urinary-tract flushing. • Typical label cautions (EMA-style): not recommended <18, avoid if you have edema due to impaired heart/kidney function, and seek medical advice if urinary symptoms persist/worsen. • Pregnancy/lactation: food use is fine, but medicinal leaf dosing is generally used cautiously due to limited robust safety data. Seed (seed oil) • Usually well tolerated, but may cause GI upset in some people. • Caution with anticoagulants/antiplatelet drugs (PUFA supplements are often used cautiously here). • Note: some trials explored maternal/infant contexts, but that does not automatically mean “recommended in pregnancy” outside medical supervision.
Duke (2002) rates blackcurrant fruit highly (+++), with evidence for anti-inflammatory, angioprotective, and antioxidant activities. Ribes nigrum extracts showed the richest anthocyanin and polyphenol content in antioxidant studies, outperforming many other common berries. Clinical use is supported for diarrhea, colds, and flu. The high vitamin C and anthocyanin content underpin its vasoprotective effects. The fruit is treated as food-grade medicine and is classified as generally safe (Duke, 2002).
Avoid if you have a heart condition or take cardiac medicines: figwort's harpagoside has a stimulating (inotropic) effect on the heart, so it is traditionally avoided with rapid heartbeat or heart disease.
Avoid during pregnancy. There is insufficient reliable evidence on the safety of taking figwort by mouth, so internal use should be cautious and short-term.
External Ids
Botanical Description
Deciduous shrub (Grossulariaceae), 1-2 m tall, aromatic when the leaves are crushed. Leaves are palmately lobed (3-5 lobes), toothed, with resinous glands on the underside. Small, greenish-white to dull purple, bell-shaped flowers are borne in drooping racemes, followed by clusters of glossy black berries.
Tall perennial herb (Scrophulariaceae), 50-100 cm (occasionally more), with a distinctly square stem. Leaves are opposite, ovate, toothed and unpleasant-smelling. Small, dull maroon-brown, two-lipped flowers are borne in loose, branched clusters (cymes), followed by small dry seed capsules.[11]
Habitat
Native to central and northern Europe and Siberia, growing in damp woodland, fens, riverbanks and hedgerows; widely cultivated commercially as a fruit crop in cool-temperate climates.
Native to Europe and western Asia, growing in damp woods, hedge banks, ditches and shady waste ground on moist, nutrient-rich soils.[11]
Harvesting
Berries are hand- or machine-harvested in mid- to late summer once fully ripe and black. Leaves are gathered in late spring to early summer, before flowering fades, for the medicinal leaf preparation. Seed oil is cold-pressed from the seeds after juicing.
Aerial parts are cut during flowering (summer); the root can also be dug in autumn.[11]
Traditional Uses
Blackcurrant has a long northern-European food-medicine tradition: the vitamin-C- and anthocyanin-rich berries have traditionally been used for colds, flu and general vitality, while the leaf has an official EU traditional-use registration for minor joint pain and as a urinary-tract flush, and the seed oil is valued as a source of gamma-linolenic acid (GLA). Modern research confirms broad antioxidant, anti-inflammatory, immunomodulatory and vasoprotective activity across the fruit, leaf and seed oil.[11, 12, 13]
Figwort takes one common name, 'scrofula plant', from its historic traditional use for scrofula (tuberculous lymph-node swelling) under the Doctrine of Signatures, its knotty root resembling swollen glands. It has a long folk-medicine reputation as an 'alterative' (blood-purifying) herb for chronic skin conditions such as eczema and psoriasis, applied as a poultice, salve or tea.[11, 12]
Preparations
Dosage
EMA-style traditional-use guidance for the leaf suggests roughly 2-4 g dried leaf per cup as an infusion, up to three times daily, for short-term joint or urinary support (not recommended under 18, or with fluid retention linked to heart/kidney disease). Berries and juice are food-safe at normal dietary amounts. Educational reference only, not a prescription.
Traditional guidance suggests roughly 2-4 g dried herb per cup as an infusion, taken cautiously and short-term given limited safety data and the cardioactive harpagoside content. Educational reference only, not a prescription; avoid with heart conditions/cardiac medicines and in pregnancy.
References
Lookalikes Review
Dangerous Lookalikes
Not documented
References & Sources
- Lee, Y., Pham, T.X., Bae, M., Hu, S. and others (2019) 'Blackcurrant (Ribes nigrum) Prevents Obesity-Induced Nonalcoholic Steatohepatitis in Mice', Obesity (Silver Spring), 27(1), pp. 112-120. doi:10.1002/oby.22353 Preclinical
https://doi.org/10.1002/oby.22353 - da Costa, P., Schetinger, M.R.C., Baldissarelli, J., Stefanello, N. and others (2024) 'Blackcurrant (Ribes nigrum L.) improves cholinergic signaling and protects against chronic scopolamine-induced memory impairment in mice', Journal of Psychopharmacology, 38(12), pp. 1170-1183. doi:10.1177/02698811241273776 Preclinical
https://doi.org/10.1177/02698811241273776 - Nanashima, N., Horie, K., Yamanouchi, K., Tomisawa, T. and others (2020) 'Blackcurrant (Ribes nigrum) Extract Prevents Dyslipidemia and Hepatic Steatosis in Ovariectomized Rats', Nutrients, 12(5), pp. 1541. doi:10.3390/nu12051541 Preclinical
https://doi.org/10.3390/nu12051541 - Lee, Y. and Lee, J.Y (2019) 'Blackcurrant (Ribes nigrum) Extract Exerts an Anti-Inflammatory Action by Modulating Macrophage Phenotypes', Nutrients, 11(5), pp. 975. doi:10.3390/nu11050975 Preclinical
https://doi.org/10.3390/nu11050975 - Lappi, J., Raninen, K., Vakevainen, K., Karlund, A. and others (2020) 'Blackcurrant (Ribes nigrum) lowers sugar-induced postprandial glycaemia independently and in a product with fermented quinoa: a randomised crossover trial', British Journal of Nutrition, 126(5), pp. 708-717. doi:10.1017/S0007114520004468 Randomized trial
https://doi.org/10.1017/S0007114520004468 - Horie, K., Maeda, H., Nanashima, N. and Oey, I (2021) 'Potential Vasculoprotective Effects of Blackcurrant (Ribes nigrum) Extract in Diabetic KK-Ay Mice', Molecules, 26(21), pp. 6459. doi:10.3390/molecules26216459 Preclinical
https://doi.org/10.3390/molecules26216459 - Nanashima, N., Horie, K., Kitajima, M., Takamagi, S. and others (2021) 'Hypocholesterolemic Effect of Blackcurrant (Ribes nigrum) Extract in Healthy Female Subjects: A Pilot Study', Molecules, 26(13), pp. 4085. doi:10.3390/molecules26134085 Clinical study
https://doi.org/10.3390/molecules26134085 - Horie, K., Nanashima, N., Maeda, H., Tomisawa, T. and others (2021) 'Blackcurrant (Ribes nigrum L.) Extract Exerts Potential Vasculoprotective Effects in Ovariectomized Rats, Including Prevention of Elastin Degradation and Pathological Vascular Remodeling', Nutrients, 13(2), pp. 560. doi:10.3390/nu13020560 Preclinical
https://doi.org/10.3390/nu13020560 - Oczkowski, M (2021) 'Health-promoting effects of bioactive compounds in blackcurrant (Ribes nigrum L.) berries', Roczniki Panstwowego Zakladu Higieny, 72(3), pp. 229-238. doi:10.32394/rpzh.2021.0174 Meta-analysis / review
https://doi.org/10.32394/rpzh.2021.0174 - Vagiri, M., Conner, S., Stewart, D., Andersson, S.C. and others (2015) 'Phenolic compounds in blackcurrant (Ribes nigrum L.) leaves relative to leaf position and harvest date', Food Chemistry, 172, pp. 135-142. doi:10.1016/j.foodchem.2014.09.041 Preclinical
https://doi.org/10.1016/j.foodchem.2014.09.041 - Gopalan, A., Reuben, S.C., Ahmed, S., Darvesh, A.S., Hohmann, J. and Bishayee, A (2012) 'The health benefits of blackcurrants', 3(8), pp. 795--809. doi:10.1039/c2fo30058c Randomized trial
https://doi.org/10.1039/c2fo30058c - Royal Botanic Gardens, Kew (n.d.). Available at: https://powo.science.kew.org Traditional / reference
https://powo.science.kew.org - Watson, A.W., Haskell-Ramsay, C.F., Kennedy, D.O., Dodd, F.L., Wightman, E.L. and Reay, J.L (2015) 'Acute supplementation with blackcurrant extracts modulates cognitive functioning and inhibits monoamine oxidase-B in healthy young adults', 54(3), pp. 505--513. Traditional / reference
https://scholar.google.com/scholar?q=Acute%20supplementation%20with%20blackcurrant%20extracts%20modulates%20cognitive%20functioning%20and%20inhibits%20monoamine%20oxidase-B%20in%20healthy%20young%20adults - Duke, J.A (2002) 'Handbook of Medicinal Herbs, Second Edition'. Traditional / reference
https://scholar.google.com/scholar?q=Handbook%20of%20Medicinal%20Herbs%2C%20Second%20Edition
- Stevenson, P.C., Simmonds, M.S.J., Sampson, J., Houghton, P.J. and Grice, P (2002) 'Wound healing activity of acylated iridoid glycosides from Scrophularia nodosa', Phytotherapy Research, 16(1), pp. 33-35. doi:10.1002/ptr.798 Preclinical
https://doi.org/10.1002/ptr.798 - Ahmad, M., Muhammad, N., Mehjabeen, Jahan, N. and others (2012) 'Biological screening of Scrophularia nodosa extract and its fractions', Pakistan Journal of Pharmaceutical Sciences, 25(2), pp. 307-313. Preclinical
https://scholar.google.com/scholar?q=Biological%20screening%20of%20Scrophularia%20nodosa%20extract%20and%20its%20fractions - Miyase, T. and Mimatsu, A (1999) 'Acylated iridoid and phenylethanoid glycosides from the aerial parts of Scrophularia nodosa', Journal of Natural Products, 62(8), pp. 1079-1084. doi:10.1021/np9805746 Preclinical
https://doi.org/10.1021/np9805746 - Sesterhenn, K., Distl, M. and Wink, M (2006) 'Occurrence of iridoid glycosides in in vitro cultures and intact plants of Scrophularia nodosa L', Plant Cell Reports, 26(3), pp. 365-371. doi:10.1007/s00299-006-0233-3 Preclinical
https://doi.org/10.1007/s00299-006-0233-3 - Soualeh, N., Stiévenard, A., Baudelaire, E., Bouayed, J. and Soulimani, R (2019) 'Powders with small microparticle size from Hedera helix and Scrophularia nodosa exhibited high preventive antioxidant activity against H2O2-induced oxidative stress in mouse primary spleen cells', International Journal for Vitamin and Nutrition Research, 88(3-4), pp. 208-218. doi:10.1024/0300-9831/a000526 Preclinical
https://doi.org/10.1024/0300-9831/a000526 - Papp, N., Czégényi, D., Tóth, M., Dénes, T. and others (2022) 'Ethnomedicine survey on folk dermatology in Transylvania, Romania', Clinics in Dermatology, 40(6), pp. 651-664. doi:10.1016/j.clindermatol.2022.07.013 Traditional / reference
https://doi.org/10.1016/j.clindermatol.2022.07.013 - Soulimani, R., Dicko, A., Baudelaire, E. and Bouayed, J (2021) 'Increased anti-inflammatory activity and enhanced phytochemical concentrations in superfine powders obtained by controlled differential sieving process from four medicinal plants', International Journal for Vitamin and Nutrition Research, 93(4), pp. 339-351. doi:10.1024/0300-9831/a000739 Preclinical
https://doi.org/10.1024/0300-9831/a000739 - Ohiienko, T., Kutsyk, R., Kurovets, L., Ohiienko, S. and others (2023) 'Screening of medicinal and aromatic plants extracts for the synergism with fluconazole against Candida albicans and Candida tropicalis fungi associated with denture stomatitis', Wiadomosci Lekarskie, 76(7), pp. 1615-1620. doi:10.36740/WLek202307115 Preclinical
https://doi.org/10.36740/WLek202307115 - Leclerc, H (1949) '[The scrofular, Scrophularia nodosa L.]', Revue de Phytotherapie, 13(87), pp. 381-383. Traditional / reference
https://scholar.google.com/scholar?q=%5BThe%20scrofular%2C%20Scrophularia%20nodosa%20L.%5D - Akerreta, S., Cavero, R.Y. and Calvo, M.I (2007) 'First comprehensive contribution to medical ethnobotany of Western Pyrenees', Journal of Ethnobiology and Ethnomedicine, 3, pp. 26. doi:10.1186/1746-4269-3-26 Traditional / reference
https://doi.org/10.1186/1746-4269-3-26 - Medicinal Herbals (n.d.) 'Figwort (Scrophularia nodosa): The Natural Skin Healer'. Available at: https://medicinalherbals.net/figwort-scrophularia-nodosa-natural-skin-healer/ Traditional / reference
https://medicinalherbals.net/figwort-scrophularia-nodosa-natural-skin-healer/ - WebMD (n.d.) 'Figwort: Overview, Uses, Side Effects, Precautions, Interactions'. Available at: https://www.webmd.com/vitamins/ai/ingredientmono-446/figwort Traditional / reference
https://www.webmd.com/vitamins/ai/ingredientmono-446/figwort - Ahmad, M., Muhammad, N., Mehjabeen, Jahan, N., Ahmad, M., Obaidullah, Qureshi, M. and Jan, S.U (2012) 'Spasmolytic effects of Scrophularia nodosa extract on isolated rabbit intestine', Pakistan Journal of Pharmaceutical Sciences, 25(1), pp. 267--275. Traditional / reference
https://scholar.google.com/scholar?q=Spasmolytic%20effects%20of%20Scrophularia%20nodosa%20extract%20on%20isolated%20rabbit%20intestine - First Nature 'Scrophularia nodosa, Common Figwort'. Available at: https://www.first-nature.com/flowers/scrophularia-nodosa.php Traditional / reference
https://www.first-nature.com/flowers/scrophularia-nodosa.php - Berdai, M.A. and Labib, S. and Chetouani, K. and Harandou, M (2012) 'Atropa belladonna intoxication: a case report', Pan African Medical Journal, 11, pp. 72. Available at: https://pubmed.ncbi.nlm.nih.gov/22655106/ Clinical study
https://pubmed.ncbi.nlm.nih.gov/22655106/ - Oerlemans, C. and de Vries, I. and van Riel, A.J.H.P (2017) 'Anticholinergic syndrome caused by contaminated herbal tea; acting swiftly to identify the source', Nederlands Tijdschrift voor Geneeskunde, 161, pp. D1261. Available at: https://pubmed.ncbi.nlm.nih.gov/28612694/ Clinical study
https://pubmed.ncbi.nlm.nih.gov/28612694/
Generated automatically from the Omnia Sana plant database and its cited sources. For educational purposes only — not medical advice. Always consult a qualified practitioner before using medicinal plants.