Plant Comparison

True Cinnamon vs Lavender

A side-by-side comparison of two medicinal plants — every documented constituent, action, use, safety note and cited source, assembled automatically from the Omnia Sana database.

First plant
Second plant
Show:
Plant ATrue CinnamonCinnamomum verumLauraceaeFull monograph →
Plant BLavenderLavandula angustifoliaLamiaceaeFull monograph →

At a glance

True Cinnamon and Lavender: they share 6 indicated uses (arthritis / joint pain, cancer (anticancer research), infection (general), …); 4 pharmacological actions in common.

True CinnamonLavender
Constituents22
Pharmacological actions77
Indicated uses1110
Safety notes22
Cited sources2025
Indicated uses
Only True Cinnamon
BloatingBlood sugar / diabetes supportCardiovascular / heart healthIndigestionMetabolic support
Shared (6)
Arthritis / joint painCancer (anticancer research)Infection (general)Inflammation (general)Skin irritationWounds
Only Lavender
EczemaInsomnia / sleeplessnessMenstrual crampsMuscle spasm
Pharmacological actions
Only True Cinnamon
Antidiabetic (blood-sugar lowering)AntifungalDigestive aid
Shared (4)
Anti-inflammatoryAnticancer (preclinical)AntimicrobialAntioxidant
Only Lavender
AntispasmodicEmollient / skin-soothingSedative / sleep support

Evidence face-off — shared uses

ConditionTrue CinnamonLavenderVerdict
Arthritis / joint pain7/105/10Stronger for True Cinnamon
Cancer (anticancer research)2/102/10Comparable evidence
Infection (general)2/105/10Stronger for Lavender
Inflammation (general)7/105/10Stronger for True Cinnamon
Skin irritation7/105/10Stronger for True Cinnamon
Wounds2/105/10Stronger for Lavender

Evidence scores (1–10) are computed from the tier of each cited source. “Comparable” means the two scores are within one point. Follow a score to its detailed sources.

Key Constituents

Cinnamaldehyde[2, 6, 7]

Trans-cinnamaldehyde is the principal constituent of cinnamon bark essential oil and the main driver of its antimicrobial, antifungal (anti-Candida) and anti-inflammatory activity, acting partly by damaging microbial cell membranes and inhibiting NF-kB signalling.

Essential (volatile) oil
Coumarin (species caution)[6]

Cassia cinnamon (C. cassia) contains high levels of coumarin, which is potentially hepatotoxic in excess; true Ceylon cinnamon (C. verum) contains only trace coumarin and is the safer culinary/medicinal choice. Several pooled clinical and antimicrobial studies do not distinguish the two species.

Coumarins
Essential oil (linalool, linalyl acetate)[4]

Flower essential oil dominated by linalool and linalyl acetate, the principal compounds behind the calming, anxiolytic and antimicrobial activity.

Essential (volatile) oilLinalool
Flavonoids and phenolic acids

Antioxidant constituents of the flower.

FlavonoidsPhenolic acids

Pharmacological Actions

Anti-inflammatory[2, 3, 4, 5, 7, 8, 10]
Anticancer (preclinical)[7]
Antidiabetic (blood-sugar lowering)[1, 5, 8, 10, 11, 12, 13, 14]
Antifungal[6, 8]
Antimicrobial[2, 6, 8]
Antioxidant[4, 8, 10]
Digestive aid[8]
Anti-inflammatory[4, 12, 16, 17, 18]
Anticancer (preclinical)[13]
Antimicrobial[6, 16, 17, 18]
Antioxidant[10, 16, 17, 18]
Antispasmodic[16, 17, 18]

Antispasmodic (cramp easing)

Emollient / skin-soothing[16, 17, 18]
Sedative / sleep support[5, 7, 8, 9, 11, 14, 16, 17, 18]

Traditional & Indicated Uses

Arthritis / joint pain[7, 8, 10]Good · 7/10

inferred from anti-inflammatory action

Evidence: 7
Label: Arthritis / joint pain
Bloating[8]Traditional · 1/10

inferred from digestive action

Evidence: 1
Label: Bloating
Blood sugar / diabetes support[1, 8, 10, 11, 12, 13, 14]Strong · 10/10

inferred from antidiabetic action

Evidence: 10
Label: Blood sugar / diabetes support
Cancer (anticancer research)[7]Traditional · 2/10

inferred from anticancer action

Evidence: 2
Label: Cancer (anticancer research)
Cardiovascular / heart health[1, 8, 10, 11, 12, 14, 15]Strong · 10/10
Evidence: 10
Label: Cardiovascular / heart health
Indigestion[8]Traditional · 1/10

inferred from digestive action

Evidence: 1
Label: Indigestion
Infection (general)[6, 8]Traditional · 2/10

inferred from antifungal action

Evidence: 2
Label: Infection (general)
Inflammation (general)[7, 8, 10]Good · 7/10

inferred from anti-inflammatory action

Evidence: 7
Label: Inflammation (general)
Metabolic support[8, 10, 11, 12, 13, 14]Strong · 9/10

inferred from antidiabetic action

Evidence: 9
Label: Metabolic support
Skin irritation[7, 8, 10]Good · 7/10

inferred from anti-inflammatory action

Evidence: 7
Label: Skin irritation
Wounds[6, 8]Traditional · 2/10

inferred from antimicrobial action

Evidence: 2
Label: Wounds
Arthritis / joint pain[16, 17, 18]Moderate · 5/10

inferred from anti-inflammatory action

Evidence: 5
Label: Arthritis / joint pain
Cancer (anticancer research)[13]Traditional · 2/10

inferred from anticancer action

Evidence: 2
Label: Cancer (anticancer research)
Eczema[16, 17, 18]Moderate · 5/10

inferred from emollient action

Evidence: 5
Label: Eczema
Infection (general)[16, 17, 18]Moderate · 5/10

inferred from antimicrobial action

Evidence: 5
Label: Infection (general)
Inflammation (general)[16, 17, 18]Moderate · 5/10

inferred from anti-inflammatory action

Evidence: 5
Label: Inflammation (general)
Insomnia / sleeplessness[16, 17, 18]Moderate · 5/10

inferred from sedative action

Evidence: 5
Label: Insomnia / sleeplessness
Menstrual cramps[16, 17, 18]Moderate · 5/10

inferred from antispasmodic action

Evidence: 5
Label: Menstrual cramps
Muscle spasm[16, 17, 18]Moderate · 5/10

inferred from antispasmodic action

Evidence: 5
Label: Muscle spasm
Skin irritation[16, 17, 18]Moderate · 5/10

inferred from anti-inflammatory action

Evidence: 5
Label: Skin irritation
Wounds[16, 17, 18]Moderate · 5/10

inferred from antimicrobial action

Evidence: 5
Label: Wounds

Safety, Cautions & Contraindications

Safety note[8, 11, 12]Serious

True cinnamon (C. verum) is safe in culinary and moderate medicinal doses. Cassia (C. cassia) contains high coumarin — excessive intake may be hepatotoxic and should not be confused with true cinnamon. May lower blood sugar — use caution with antidiabetic medications. Avoid high doses during pregnancy.

Safety note[8, 11, 12, 16]Serious

Duke (2002) rates Ceylon cinnamon as +++ and provides clinical evidence (score 2) for antibacterial activity, consistent with Commission E and WHO recognition. Key activities include antifungal (anti-Candida), antispasmodic, and carminative effects. Cinnamon contains cinnamaldehyde, eugenol, and coumarin. Important safety concern: Duke's entry aggregates true cinnamon (C. verum) and cassia (C. cassia) — cassia contains significantly higher coumarin levels (potentially hepatotoxic) than true Ceylon cinnamon. True cinnamon (C. verum) has very low coumarin content and is safe at normal culinary doses. Medicinal dose: 0.5–1 g bark powder three times daily. Caution: cinnamon bark oil is highly irritating to mucous membranes (Duke, 2002).

Safety note[16, 17, 18]Caution

Generally very safe. Essential oil should not be ingested in large amounts. Rarely, contact dermatitis may occur. May potentiate the effect of sedative medications. Avoid therapeutic doses during pregnancy.

Safety note[16, 17, 18, 19]Info

Duke (2002) rates lavender as ++ and provides clinical evidence (score 2) for carminative activity, consistent with Commission E approval for nervous stomach disorders and functional abdominal complaints. Additional experimental activities include anxiolytic, antispasmodic, and antiseptic effects. The essential oil demonstrates COX-2 inhibitory and Alzheimer's-relevant properties at the experimental level. Dose: 1–2 teaspoons (4–8 g) dried flowers as tea; 1–3 drops essential oil in a carrier for topical or aromatherapy use. Duke notes that oral lavender oil (Silexan) has clinical evidence for generalized anxiety disorder (Duke, 2002).

External Ids

Gbif: 3033987
Powo: urn:lsid:ipni.org:names:463752-1
Wikidata: Q370239
Gbif: 2927305
Wikidata: Q42081

Botanical Description

Evergreen tree with smooth, thin, light brown bark and leathery, oval leaves with three prominent longitudinal veins, often flushed reddish-pink when young. Small, pale yellow-green flowers are borne in panicles, followed by small, dark, single-seeded berries. The thin inner bark is peeled and dried into the characteristic pale, tightly layered, multi-ply quills of true cinnamon.

Height: Up to 10-15 m (often coppiced lower in cultivation)
Habit: Evergreen tree, often coppiced/pruned under cultivation
Leaves: Leathery, oval, three prominent longitudinal veins, reddish-pink when young
Flowers: Small, pale yellow-green, in panicles
Stem: Smooth, thin, light brown bark
Root: Woody root system
Fruit: Small, dark, single-seeded berry
Flowering Period: Varies with climate

Aromatic, evergreen, woody-based perennial subshrub with narrow, grey-green, felted leaves. Slender flowering spikes carrying whorls of small, tubular, two-lipped violet-blue flowers rise well above the foliage on long, unbranched stalks.[4]

Height: 30-60 cm
Habit: Aromatic, evergreen, woody-based perennial subshrub
Leaves: Narrow, grey-green, felted
Flowers: Small, tubular, two-lipped, violet-blue, in whorled spikes on long stalks
Stem: Woody at the base, with slender unbranched flowering stalks
Root: Woody rootstock
Fruit: Small nutlet (typical of Lamiaceae)
Flowering Period: June-August

Habitat

Native to Sri Lanka and the Malabar coast of southern India; cultivated in warm, humid tropical lowlands, especially Sri Lanka, which remains the main source of true (Ceylon) cinnamon.

Native to the mountains of the western Mediterranean (southern France, Spain, Italy); widely cultivated in sunny, well-drained, often calcareous sites across temperate and Mediterranean climates worldwide.[4]

Harvesting

Young shoots are cut back to encourage thin, straight new growth; the thin outer bark is scraped away and the paper-thin inner bark is peeled off, dried and rolled by hand into the characteristic multi-layered quills of Ceylon cinnamon.

Parts: Bark

The flower spikes are cut as the flowers open, in mid- to late summer, when essential oil content is highest, and dried in a warm, shaded, airy place or distilled fresh for essential oil.[4]

Parts: Flower
Season: Mid- to late summer, at flowering

Traditional Uses

True cinnamon bark has an ancient trade and medicinal history across Asia, the Middle East and Europe as a warming digestive and circulatory remedy, used for indigestion and as a general tonic spice; because it contains only trace coumarin, it is considered the safer species for frequent or medicinal use compared with cassia.[8]

Lavender flower has a long Mediterranean and European tradition as a calming, sedative herb for nervous tension, anxiety and insomnia, and as a mild digestive carminative and antiseptic for minor wounds and skin irritation; the essential oil in particular has an extensive modern clinical evidence base for anxiety and sleep support.[4]

Preparations

Standardised extract/powder[8]

Dried bark powder or standardised extract taken as capsules for metabolic and antioxidant support.

Decoction/infusion[9]

Comminuted bark infused in hot water as a herbal tea, 0.5-1 g up to four times daily per the EU herbal monograph. The monograph describes an infusion; it does not cover a simmered decoction. Educational reference only, not a prescription.

Infusion[4]

Dried flowers infused in hot water as a traditional calming, digestive tea.

Essential oil (aromatherapy/topical)[4]

Steam-distilled from the flowers; used diluted topically or by inhalation for relaxation and skin care.

Dosage

Bark powder[9]

The EU herbal monograph on Cinnamomum verum J.S. Presl, cortex gives, for adults and elderly, 0.5-1 g of the comminuted bark as an infusion up to 4 times daily; a liquid extract at 0.5-1 mL three times daily and a tincture at a daily dose of 2-4 mL are also listed. Not recommended under 18 years, and a practitioner should be consulted if symptoms persist beyond 2 weeks. Note this is Ceylon cinnamon (C. verum); cassia species carry a much higher coumarin load and are not covered here. Educational reference only, not a prescription.

Infusion[15]

The EU herbal monograph gives 1-2 g of the flower in 150 mL of boiling water as an infusion, three times daily, in adolescents, adults and elderly; a tincture at 2-4 mL three times daily is also listed. The monograph notes that lavender may impair the ability to drive or use machines. Not recommended under 12 years. Educational reference only, not a prescription.

References

REF-2413, REF-2414, REF-2415, REF-2416, REF-2417
REF-0857, REF-0858, REF-0859, REF-2205, REF-2206, REF-2207, REF-2208, REF-2209, REF-2210, REF-2211, REF-2212, REF-2213, REF-2214, REF-2215

Drug Class Interactions

Safety note[17, 18]Caution
Drug Class: antidiabetics
Mechanism: Cinnamon can lower blood sugar (a meta-analysis of 28 trials in type 2 diabetes found reduced fasting glucose and HbA1c), so combining it with diabetes medicines such as insulin, metformin or sulfonylureas may increase the risk of hypoglycaemia; monitor blood glucose.
Reviewed By: Omnia Sana (owner-authorized)
Reviewed Date: 2026-07-03
Safety note[20, 21, 22]Caution
Drug Class: sedatives-cns-depressants
Mechanism: Lavender has calming, sedative effects (its anxiolytic effect is supported by a meta-analysis of randomised trials of the oral oil preparation Silexan); taken with sedatives, sleeping tablets or other central-nervous-system depressants (including alcohol) it may add to drowsiness and slowed reactions.
Reviewed By: Omnia Sana (owner-authorized)
Reviewed Date: 2026-07-03

Pairings

Cinnamon and fenugreek can each lower blood sugar, so taking them together — especially alongside diabetes medicines — may add up and increase the risk of blood sugar dropping too low (hypoglycaemia). Monitor your blood glucose.[18, 19]

Partner Id: trigonella-foenum-graecum
Type: caution
Reviewed By: Omnia Sana (owner-authorized)
Reviewed Date: 2026-07-03

Cinnamon and bitter melon can each lower blood sugar, so taking them together — especially alongside diabetes medicines — may add up and increase the risk of hypoglycaemia. Monitor your blood glucose.[18, 20]

Partner Id: momordica-charantia
Type: caution
Reviewed By: Omnia Sana (owner-authorized)
Reviewed Date: 2026-07-03

Lavender and valerian are both calming herbs used to aid relaxation and sleep; taken together their sedative effects can add up, so while they may help relaxation they can also increase drowsiness — avoid combining with sedative medicines or before driving.[22, 23]

Partner Id: valeriana-officinalis
Type: synergy
Reviewed By: Omnia Sana (owner-authorized)
Reviewed Date: 2026-07-03

Lavender and lemon balm are both calming herbs used to ease anxiety and aid sleep; taken together their sedative effects can add up, so while they may help relaxation they can also increase drowsiness — avoid combining with sedative medicines or before driving.[22, 24]

Partner Id: melissa-officinalis
Type: synergy
Reviewed By: Omnia Sana (owner-authorized)
Reviewed Date: 2026-07-03

Lavender and chamomile are both calming herbs used to ease anxiety and aid sleep; taken together their sedative effects can add up, so while they may help relaxation they can also increase drowsiness — avoid combining with sedative medicines or before driving.[22, 25]

Partner Id: matricaria-chamomilla
Type: synergy
Reviewed By: Omnia Sana (owner-authorized)
Reviewed Date: 2026-07-03

Lookalikes Review

Outcome: none-known
Reviewed By: Omnia Sana (owner-authorized)
Reviewed Date: 2026-07-07
Outcome: none-known
Reviewed By: Omnia Sana (owner-authorized)
Reviewed Date: 2026-07-07

References & Sources

  1. Muthukuda, D. and de Silva, C.K. and Ajanthan, S. and Wijesinghe, N. and Dahanayaka, A. and Pathmeswaran, A (2025) 'Effects of Cinnamomum zeylanicum (Ceylon cinnamon) extract on lipid profile, glucose levels and its safety in adults: A randomized, double-blind, controlled trial', PLoS One, 20(1), pp. e0317904. doi:10.1371/journal.pone.0317904 Clinical study
    https://doi.org/10.1371/journal.pone.0317904
  2. Singh, N. and Rao, A.S. and Nandal, A. and Kumar, S. and Yadav, S.S. and Ganaie, S.A. and Narasimhan, B (2020) 'Phytochemical and pharmacological review of Cinnamomum verum J. Presl - a versatile spice used in food and nutrition', Food Chemistry, 338, pp. 127773. doi:10.1016/j.foodchem.2020.127773 Meta-analysis / review
    https://doi.org/10.1016/j.foodchem.2020.127773
  3. Kim, N.Y. and Kim, S. and Park, H.M. and Lim, C.M. and Kim, J. and Park, J.Y. and Jeon, K.B. and Poudel, A (2023) 'Cinnamomum verum extract inhibits NOX2/ROS and PKCdelta/JNK/AP-1/NF-kB pathway-mediated inflammatory response in PMA-stimulated THP-1 monocytes', Phytomedicine, 112, pp. 154685. doi:10.1016/j.phymed.2023.154685 Preclinical
    https://doi.org/10.1016/j.phymed.2023.154685
  4. Pagliari, S. and Forcella, M. and Lonati, E. and Sacco, G. and Romaniello, F. and Rovellini, P. and Fusi, P. and Palestini, P (2023) 'Antioxidant and Anti-Inflammatory Effect of Cinnamon (Cinnamomum verum J. Presl) Bark Extract after In Vitro Digestion Simulation', Foods, 12(3), pp. 452. doi:10.3390/foods12030452 Preclinical
    https://doi.org/10.3390/foods12030452
  5. Ul Hasnain, S.Z. and Ahmed, M. and Manzoor, R. and Amin, A. and Mudassir, J. and Jafar Rana, S. and Abbas, K (2024) 'Anti-inflammatory, antidiabetic and hypolipidemic potential of Cinnamomum verum J. Presl bark coupled with FT-IR and HPLC analysis', Pakistan Journal of Pharmaceutical Sciences, 37(6), pp. 1529-1544. Preclinical
    https://scholar.google.com/scholar?q=Anti-inflammatory%2C%20antidiabetic%20and%20hypolipidemic%20potential%20of%20Cinnamomum%20verum%20J.%20Presl%20bark%20coupled%20with%20FT-IR%20and%20HPLC%20analysis
  6. Gu, K., Feng, S., Zhang, X., Peng, Y., Sun, P., Liu, W., Wu, Y., Yu, Y., Liu, X., Deng, G., Zheng, J., Li, B. and Zhao, L (2023) 'Deciphering the antifungal mechanism and functional components of Cinnamomum cassia essential oil against Candida albicans', Journal of Ethnopharmacology, pp. 2023. doi:10.1016/j.jep.2023.117156 Preclinical
    https://doi.org/10.1016/j.jep.2023.117156
  7. Aggarwal, S., Bhadana, K., Singh, B., Rawat, M., Mohammad, T., Al-Keridis, L.A., Alshammari, N., Hassan, M.I. and Das, S.N (2022) 'Cinnamomum zeylanicum extract and its bioactive component cinnamaldehyde show anti-tumor effects via inhibition of multiple cellular pathways', Frontiers in Pharmacology. doi:10.3389/fphar.2022.918479 Preclinical
    https://doi.org/10.3389/fphar.2022.918479
  8. Groves, M (2016) 'Body into Balance'. Traditional / reference
    https://scholar.google.com/scholar?q=Body%20into%20Balance
  9. European Medicines Agency (HMPC) (2011) 'Community herbal monograph on Cinnamomum verum J.S. Presl, cortex'. Available at: https://www.ema.europa.eu/en/documents/herbal-monograph/community-herbal-monograph-cinnamomum-verum-js-presl-cortex_en.pdf Traditional / reference
    https://www.ema.europa.eu/en/documents/herbal-monograph/community-herbal-monograph-cinnamomum-verum-js-presl-cortex_en.pdf
  10. Jafari, A., Mardani, H., Faghfouri, A.H., AhmadianMoghaddam, M., Musazadeh, V. and Alaghi, A (2025) 'The effect of cinnamon supplementation on cardiovascular risk factors in adults: a GRADE assessed systematic review, dose-response and meta-analysis of randomized controlled trials', Journal of Health, Population and Nutrition, 44(1). doi:10.1186/s41043-025-00967-3 Meta-analysis / review
    https://doi.org/10.1186/s41043-025-00967-3
  11. Akilen, R. et al (2010) 'Glycated haemoglobin and blood pressure-lowering effect of cinnamon in multi-ethnic Type 2 diabetic patients in the UK', 27(10), pp. 1159--1167. Clinical study
    https://scholar.google.com/scholar?q=Glycated%20haemoglobin%20and%20blood%20pressure-lowering%20effect%20of%20cinnamon%20in%20multi-ethnic%20Type%202%20diabetic%20patients%20in%20the%20UK
  12. Khan, A. et al (2003) 'Cinnamon improves glucose and lipids of people with type 2 diabetes', 26(12), pp. 3215--3218. doi:10.2337/diacare.26.12.3215 Traditional / reference
    https://doi.org/10.2337/diacare.26.12.3215
  13. Moridpour, A.H., Kavyani, Z., Khosravi, S., Farmani, E., Daneshvar, M., Musazadeh, V. and Faghfouri, A.H (2023) 'The effect of cinnamon supplementation on glycemic control in patients with type 2 diabetes mellitus: An updated systematic review and dose-response meta-analysis of randomized controlled trials', Phytotherapy Research, 38(1), pp. 117--130. doi:10.1002/ptr.8026 Meta-analysis / review
    https://doi.org/10.1002/ptr.8026
  14. de Moura, S.L., Gomes, B.G.R., Guilarducci, M.J., Coelho, O.G.L., Guimaraes, N.S. and Gomes, J.M.G (2025) 'Effects of cinnamon supplementation on metabolic biomarkers in individuals with type 2 diabetes: a systematic review and meta-analysis', Nutrition Reviews, 83(2), pp. 249--279. doi:10.1093/nutrit/nuae058 Meta-analysis / review
    https://doi.org/10.1093/nutrit/nuae058
  15. Maierean, S.M., Serban, M.C., Sahebkar, A., Ursoniu, S., Serban, A., Penson, P. and Banach, M (2017) 'The effects of cinnamon supplementation on blood lipid concentrations: A systematic review and meta-analysis', Journal of Clinical Lipidology, 11(6), pp. 1393--1406. doi:10.1016/j.jacl.2017.08.004 Meta-analysis / review
    https://doi.org/10.1016/j.jacl.2017.08.004
  16. Duke, J.A (2002) 'Handbook of Medicinal Herbs, Second Edition'. Traditional / reference
    https://scholar.google.com/scholar?q=Handbook%20of%20Medicinal%20Herbs%2C%20Second%20Edition
  17. Allen, R.W., Schwartzman, E., Baker, W.L., Coleman, C.I. and Phung, O.J (2013) 'Cinnamon use in type 2 diabetes: an updated systematic review and meta-analysis', Annals of Family Medicine, 11(5), pp. 452-459. doi:10.1370/afm.1517 Meta-analysis / review
    https://doi.org/10.1370/afm.1517
  18. de Moura, S.L., Gomes, B.G.R., Guilarducci, M.J., Coelho, O.G.L., Guimaraes, N.S. and Gomes, J.M.G (2025) 'Effects of cinnamon supplementation on metabolic biomarkers in individuals with type 2 diabetes: a systematic review and meta-analysis', Nutrition Reviews, 83(2), pp. 249-279. doi:10.1093/nutrit/nuae058 Meta-analysis / review
    https://doi.org/10.1093/nutrit/nuae058
  19. Kim, J., Noh, W., Kim, A., Choi, Y. and Kim, Y.S (2023) 'The effect of fenugreek in type 2 diabetes and prediabetes: a systematic review and meta-analysis of randomized controlled trials', International Journal of Molecular Sciences, 24(18), pp. 13999. doi:10.3390/ijms241813999 Meta-analysis / review
    https://doi.org/10.3390/ijms241813999
  20. Zhang, X., Zhao, Y., Song, Y. and Miao, M (2024) 'Effects of Momordica charantia L. supplementation on glycemic control and lipid profile in type 2 diabetes mellitus patients: a systematic review and meta-analysis of randomized controlled trials', Heliyon, 10(10), pp. e31126. doi:10.1016/j.heliyon.2024.e31126 Meta-analysis / review
    https://doi.org/10.1016/j.heliyon.2024.e31126
  1. Tan, L., Liao, F.F., Long, L.Z., Ma, X.C. et al (2023) 'Essential oils for treating anxiety: a systematic review of randomized controlled trials and network meta-analysis', Frontiers in Public Health, 11, pp. 1144404. doi:10.3389/fpubh.2023.1144404 Meta-analysis / review
    https://doi.org/10.3389/fpubh.2023.1144404
  2. Dos Reis Lucena, L., Dos Santos-Junior, J.G., Tufik, S. and Hachul, H (2021) 'Lavender essential oil on postmenopausal women with insomnia: Double-blind randomized trial', Complementary Therapies in Medicine, 59, pp. 102726. doi:10.1016/j.ctim.2021.102726 Randomized trial
    https://doi.org/10.1016/j.ctim.2021.102726
  3. Moss, M., Cook, J., Wesnes, K. and Duckett, P (2003) 'Aromas of rosemary and lavender essential oils differentially affect cognition and mood in healthy adults', International Journal of Neuroscience, 113(1), pp. 15-38. doi:10.1080/00207450390161903 Randomized trial
    https://doi.org/10.1080/00207450390161903
  4. Denner, S.S (2009) 'Lavandula angustifolia Miller: English lavender', Holistic Nursing Practice, 23(1), pp. 57-64. doi:10.1097/01.HNP.0000343210.56710.fc Meta-analysis / review
    https://doi.org/10.1097/01.HNP.0000343210.56710.fc
  5. Basch, E., Foppa, I., Liebowitz, R., Nelson, J., Smith, M., Sollars, D. and Ulbricht, C (2004) 'Lavender (Lavandula angustifolia Miller)', Journal of Herbal Pharmacotherapy, 4(2), pp. 63-78. doi:10.1080/j157v04n02_07 Meta-analysis / review
    https://doi.org/10.1080/j157v04n02_07
  6. Betlej, I., Andres, B., Cebulak, T., Kapusta, I., Balawejder, M., Zurek, N., Jaworski, S., Lange, A., Kutwin, M., Pisulewska, E., Kidacka, A., Krochmal-Marczak, B., Boruszewski, P. and Borysiuk, P (2024) 'Phytochemical composition and antimicrobial properties of new Lavandula angustifolia ecotypes', Molecules, 29(8), pp. 1740. doi:10.3390/molecules29081740 Preclinical
    https://doi.org/10.3390/molecules29081740
  7. Rahimian, Z., Sadrian, S., Shahisavandi, M., Aligholi, H., Zarshenas, M.M., Abyar, A., Zeraatpisheh, Z. and Asadi-Pooya, A.A (2023) 'Antiseizure effects of Lavandula angustifolia L', BioMed Research International, 2023, pp. 4121998. doi:10.1155/2023/4121998 Preclinical
    https://doi.org/10.1155/2023/4121998
  8. de Melo Alves Silva, L.C., de Oliveira Mendes, F.D.C., de Castro Teixeira, F., de Lima Fernandes, T.E., Barros Ribeiro, K.R., da Silva Leal, K.C., Dantas, D.V. and Neves Dantas, R.A (2023) 'Use of Lavandula angustifolia essential oil as a complementary therapy in adult health care: a scoping review', Heliyon, 9(5), pp. e15446. doi:10.1016/j.heliyon.2023.e15446 Meta-analysis / review
    https://doi.org/10.1016/j.heliyon.2023.e15446
  9. Lejeune, V.B.P., Lopes, R.V., Baggio, D.F., Koren, L.D.O., Zanoveli, J.M. and Chichorro, J.G (2023) 'Antinociceptive and anxiolytic-like effects of Lavandula angustifolia essential oil on rat models of orofacial pain', Journal of Applied Oral Science, 30, pp. e20220304. doi:10.1590/1678-7757-2002-0304 Preclinical
    https://doi.org/10.1590/1678-7757-2002-0304
  10. Mykhailenko, O., Hurina, V., Ivanauskas, L., Marksa, M., Skybitska, M., Kovalenko, O., Lytkin, D., Vladymyrova, I. and Georgiyants, V (2024) 'Lavandula angustifolia herb from Ukraine: comparative chemical profile and in vitro antioxidant activity', Chemistry & Biodiversity, 21(9), pp. e202400640. doi:10.1002/cbdv.202400640 Preclinical
    https://doi.org/10.1002/cbdv.202400640
  11. Shamabadi, A. and Akhondzadeh, S (2021) 'Efficacy and tolerability of Lavandula angustifolia in treating patients with the diagnosis of depression: a systematic review of randomized controlled trials', Journal of Complementary & Integrative Medicine, 20(1), pp. 81-91. doi:10.1515/jcim-2020-0498 Meta-analysis / review
    https://doi.org/10.1515/jcim-2020-0498
  12. Cardia, G.F.E., Silva-Filho, S.E., Silva, E.L., Uchida, N.S., Cavalcante, H.A.O., Cassarotti, L.L., Salvadego, V.E.C., Spironello, R.A., Bersani-Amado, C.A. and Cuman, R.K.N (2018) 'Effect of lavender (Lavandula angustifolia) essential oil on acute inflammatory response', Evidence-Based Complementary and Alternative Medicine, 2018, pp. 1413940. doi:10.1155/2018/1413940 Preclinical
    https://doi.org/10.1155/2018/1413940
  13. Aboalhaija, N.H., Syaj, H., Afifi, F., Sunoqrot, S., Al-Shalabi, E. and Talib, W (2022) 'Chemical evaluation, in vitro and in vivo anticancer activity of Lavandula angustifolia grown in Jordan', Molecules, 27(18), pp. 5910. doi:10.3390/molecules27185910 Preclinical
    https://doi.org/10.3390/molecules27185910
  14. Caputo, L., Reguilon, M.D., Minarro, J., De Feo, V. and Rodriguez-Arias, M (2018) 'Lavandula angustifolia essential oil and linalool counteract social aversion induced by social defeat', Molecules, 23(10), pp. 2694. doi:10.3390/molecules23102694 Preclinical
    https://doi.org/10.3390/molecules23102694
  15. European Medicines Agency (HMPC) (2012) 'Community herbal monograph on Lavandula angustifolia Miller, flos'. Available at: https://www.ema.europa.eu/en/documents/herbal-monograph/final-community-herbal-monograph-lavandula-angustifolia-p-mill-flos_en.pdf Traditional / reference
    https://www.ema.europa.eu/en/documents/herbal-monograph/final-community-herbal-monograph-lavandula-angustifolia-p-mill-flos_en.pdf
  16. Cavanagh, H.M.A. and Wilkinson, J.M (2002) 'Biological activities of lavender essential oil', 16(4), pp. 301--308. doi:10.1002/ptr.1103 Traditional / reference
    https://doi.org/10.1002/ptr.1103
  17. Lis-Balchin, M (2002) 'Lavender: The Genus Lavandula'. Traditional / reference
    https://scholar.google.com/scholar?q=Lavender%3A%20The%20Genus%20Lavandula
  18. Schuwald, A.M. et al (2013) 'Lavender oil-potent anxiolytic properties via modulating voltage dependent calcium channels', 8(4). doi:10.1371/journal.pone.0059998 Randomized trial
    https://doi.org/10.1371/journal.pone.0059998
  19. Duke, J.A (2002) 'Handbook of Medicinal Herbs, Second Edition'. Traditional / reference
    https://scholar.google.com/scholar?q=Handbook%20of%20Medicinal%20Herbs%2C%20Second%20Edition
  20. Ghasemzadeh Rahbardar, M. and Hosseinzadeh, H (2024) 'Therapeutic potential of hypnotic herbal medicines: A comprehensive review', Phytotherapy Research, 38(6), pp. 3037-3059. doi:10.1002/ptr.8201 Meta-analysis / review
    https://doi.org/10.1002/ptr.8201
  21. Block, K.I., Gyllenhaal, C. and Mead, M.N (2004) 'Safety and efficacy of herbal sedatives in cancer care', Integrative Cancer Therapies, 3(2), pp. 128-148. doi:10.1177/1534735404265003 Meta-analysis / review
    https://doi.org/10.1177/1534735404265003
  22. Dold, M., Bartova, L., Volz, H.P., Seifritz, E., Moller, H.J., Schlafke, S. and Kasper, S (2023) 'Efficacy of Silexan in patients with anxiety disorders: a meta-analysis of randomized, placebo-controlled trials', European Archives of Psychiatry and Clinical Neuroscience, 273(7), pp. 1615-1628. doi:10.1007/s00406-022-01547-w Meta-analysis / review
    https://doi.org/10.1007/s00406-022-01547-w
  23. Bent, S., Padula, A., Moore, D., Patterson, M. and Mehling, W (2006) 'Valerian for sleep: a systematic review and meta-analysis', The American Journal of Medicine, 119(12), pp. 1005-1012. doi:10.1016/j.amjmed.2006.02.026 Meta-analysis / review
    https://doi.org/10.1016/j.amjmed.2006.02.026
  24. Haybar, H., Javid, A.Z., Haghighizadeh, M.H., Valizadeh, E., Mohaghegh, S.M. and Mohammadzadeh, A (2018) 'The effects of Melissa officinalis supplementation on depression, anxiety, stress, and sleep disorder in patients with chronic stable angina', Clinical Nutrition ESPEN, 26, pp. 47-52. doi:10.1016/j.clnesp.2018.04.015 Randomized trial
    https://doi.org/10.1016/j.clnesp.2018.04.015
  25. Amsterdam, J.D., Li, Y., Soeller, I., Rockwell, K., Mao, J.J. and Shults, J (2009) 'A randomized, double-blind, placebo-controlled trial of oral Matricaria recutita (chamomile) extract therapy for generalized anxiety disorder', Journal of Clinical Psychopharmacology, 29(4), pp. 378-382. doi:10.1097/JCP.0b013e3181ac935c Randomized trial
    https://doi.org/10.1097/JCP.0b013e3181ac935c

Generated automatically from the Omnia Sana plant database and its cited sources. For educational purposes only — not medical advice. Always consult a qualified practitioner before using medicinal plants.