Omnia SanaPlant Comparison
Arnica vs Tea
A side-by-side comparison of two medicinal plants — every documented constituent, action, use, safety note and cited source, assembled automatically from the Omnia Sana database.
At a glance
Arnica and Tea: they share 6 indicated uses (arthritis / joint pain, cancer (anticancer research), infection (general), …); 4 pharmacological actions in common.
Evidence face-off — shared uses
| Condition | Arnica | Tea | Verdict |
|---|---|---|---|
| Arthritis / joint pain | 7/10 | 1/10 | Stronger for Arnica |
| Cancer (anticancer research) | 2/10 | 8/10 | Stronger for Tea |
| Infection (general) | 1/10 | 1/10 | Comparable evidence |
| Inflammation (general) | 7/10 | 1/10 | Stronger for Arnica |
| Skin irritation | 7/10 | 1/10 | Stronger for Arnica |
| Wounds | 1/10 | 1/10 | Comparable evidence |
Evidence scores (1–10) are computed from the tier of each cited source. “Comparable” means the two scores are within one point. Follow a score to its detailed sources.
Key Constituents
The main anti-inflammatory principles; also responsible for the plant's toxicity and contact-allergy potential.
Aromatic and supporting constituents of the flower.
Present in small amounts; relevant to the caution against internal use.
Principal antioxidant polyphenols, most concentrated in minimally oxidised green tea; epigallocatechin gallate (EGCG) is the best studied.
Caffeine gives tea its mild stimulant effect; L-theanine, a unique amino acid, is associated with calm alertness and modulates caffeine's effects.
Oxidative polymerisation products of catechins formed during black tea processing, contributing to black tea's colour and its own antioxidant profile.
Pharmacological Actions
Topical anti-inflammatory for bruising, swelling and sprains
Helenalin, the sesquiterpene lactone of Arnica montana, shows anticancer activity against multiple tumour types in vitro and in vivo, largely by covalently inhibiting NF-kappaB p65 and inducing apoptosis (preclinical).
Traditional & Indicated Uses
inferred from anti-inflammatory action
Antiecchymotic / vulnerary (helps disperse bruises); Topical anti-inflammatory for bruising, swelling and sprains
Arnica montana and its constituent helenalin exert anticancer activity against several tumour types in vitro and in vivo, inhibiting NF-kappaB (p65) signalling, inducing apoptosis and synergizing with other anticancer agents (preclinical).
inferred from antimicrobial action
inferred from anti-inflammatory action
Topical analgesic for muscle soreness and pain
Topical analgesic for muscle soreness and pain
inferred from anti-inflammatory action
Topical anti-inflammatory for bruising, swelling and sprains
inferred from anti-inflammatory action
inferred from antidiabetic action
inferred from anticancer action
inferred from neuroprotective action
inferred from antimicrobial action
inferred from anti-inflammatory action
inferred from anti-inflammatory action
Safety, Cautions & Contraindications
EXTERNAL USE ONLY on unbroken skin. Arnica is toxic if swallowed and can cause stomach pain, vomiting, diarrhoea, breathing difficulty, irregular heartbeat and, in serious cases, cardiac arrest; the only safe oral form is the highly diluted homeopathic preparation.
Do not apply to broken or damaged skin, open wounds, eyes or mucous membranes.
As a member of the daisy family (Asteraceae) it can cause allergic contact dermatitis; prolonged topical use can also irritate the skin.
Generally safe in moderate consumption. High caffeine intake may cause insomnia, anxiety, palpitations, or dependence. Large amounts of green tea extract supplements may be hepatotoxic (rare). May reduce iron absorption if consumed with meals. Avoid very high supplement doses during pregnancy.
Duke (2002) rates tea (Camellia sinensis) as ++ and notes anti-aggregant, antioxidant, anticariogenic, and antibacterial activities at the experimental level (score 1). The catechins (EGCG, ECG) and polyphenols are responsible for the antioxidant and anticancer properties under research investigation. Duke notes that green tea preserves more polyphenols than black tea due to less oxidation. Regular tea consumption is associated with reduced cardiovascular risk. Excess consumption (>10 cups daily) may cause fluoride-related bone changes. Caffeine content is relevant for sleep disturbance, anxiety, and interactions with cardiovascular medications (Duke, 2002).
External Ids
Botanical Description
Aromatic mountain perennial herb with a basal rosette of oval, hairy leaves and one or two pairs of smaller opposite leaves on an erect, softly hairy flowering stem. Each stem bears one or a few large, bright golden-yellow, daisy-like flower heads with narrow, slightly twisted ray florets.[4]
Evergreen shrub or small tree with glossy, dark green, leathery, finely toothed leaves. Small, fragrant, white flowers with a prominent central boss of yellow stamens are borne singly or in small clusters in the leaf axils. Commercial tea is made from the young leaves and unopened leaf buds ('sprouts'), processed differently to yield green, black, white or oolong tea from the same species.[15]
Habitat
Grows in acidic, nutrient-poor mountain meadows, pastures and open woodland, typically at moderate to high elevations across central and northern Europe; increasingly scarce in the wild due to habitat loss and overharvesting.[4]
Native to the subtropical and tropical forests and hillsides of East and South Asia (China, India, Myanmar); cultivated extensively across Asia, Africa and elsewhere on well-drained, acidic upland soils.[15]
Harvesting
The flower heads are picked by hand as they open, in mid- to late summer, and dried quickly in a warm, shaded, airy place; wild populations are protected in many regions, so cultivated or sustainably wildcrafted material is preferred.[4]
The youngest leaves and unopened leaf buds ('flush') are hand- or machine-picked repeatedly through the growing season; how the fresh leaf is subsequently processed (withered, rolled, oxidised, fixed and dried) determines whether it becomes green, black, white or oolong tea.[15]
Traditional Uses
Arnica flower has a long central European folk reputation, reflected in the name 'leopard's bane' and 'mountain tobacco', as a topical remedy for bruising, sprains, muscle soreness and swelling after minor injury, applied only to unbroken skin. Internal use of the whole herb has always been considered dangerous and is confined to highly diluted homeopathic preparations.[4]
Preparations
Standardised flower extract formulated into a cream, gel or ointment for external application to bruises, sprains and muscle soreness on unbroken skin.
Alcoholic tincture of the dried flower heads, diluted before topical application as a compress; never taken internally in this form.
Young leaf, minimally oxidised, infused in hot water; the least-processed and most-studied form for antioxidant polyphenol content.
Concentrated leaf extract standardised to catechin (e.g. EGCG) content, taken as capsules; used in some clinical studies, though high-dose extracts carry rare hepatotoxicity concerns.
Dosage
The EU herbal monograph gives cutaneous use only, in adolescents, adults and elderly - a semi-solid preparation containing 20-25% tincture applied as a thin layer 2-3 times daily, a 50% liquid-extract preparation 2-4 times daily, or 2.5 mL of a liquid preparation as an impregnated dressing 3-4 times daily. Apply to unbroken skin only. If symptoms persist after 3 to 4 days a healthcare practitioner should be consulted. Not recommended under 12 years. Never taken by mouth except as a highly diluted homeopathic preparation. Educational reference only, not a prescription.
The EU herbal monograph on green tea leaf (Camelliae sinensis non fermentatum folium) gives, for adults and elderly, 1.8-2.2 g of the whole or comminuted leaf in 100-150 mL of boiling water as an infusion, 3-5 times daily; a powdered herbal substance at 390 mg three times daily (up to 5 if necessary) is also listed. Contraindicated in gastric and duodenal ulcers, cardiovascular disorders such as hypertension and arrhythmia, and hyperthyroidism. Not recommended under 18 years. Educational reference only, not a prescription.
References
Lookalikes Review
Drug Class Interactions
Not documented
References & Sources
- Toma, C.C., Marrelli, M., Puticiu, M., Conforti, F. and Statti, G (2024) 'Effects of Arnica montana Phytotherapeutic and Homeopathic Formulations on Traumatic Injuries and Inflammatory Conditions: A Systematic Review', Plants (Basel), 13(21), pp. 3112. doi:10.3390/plants13213112 Meta-analysis / review
https://doi.org/10.3390/plants13213112 - Schmidt, T.J (2023) 'Arnica montana L.: Doesn't Origin Matter?', Plants (Basel), 12(20), pp. 3532. doi:10.3390/plants12203532 Traditional / reference
https://doi.org/10.3390/plants12203532 - Dragos, D., Gilca, M., Gaman, L., Vlad, A., Iosif, L. et al (2017) 'Phytomedicine in Joint Disorders', Nutrients, 9(1), pp. 70. doi:10.3390/nu9010070 Traditional / reference
https://doi.org/10.3390/nu9010070 - Kriplani, P., Guarve, K. and Baghael, U.S (2017) 'Arnica montana L. - a plant of healing: review', Journal of Pharmacy and Pharmacology, pp. 12724. doi:10.1111/jphp.12724 Traditional / reference
https://doi.org/10.1111/jphp.12724 - Iannitti, T., Morales-Medina, J.C., Bellavite, P., Rottigni, V. and Palmieri, B (2016) 'Effectiveness and safety of Arnica montana in post-surgical setting, pain and inflammation', American Journal of Therapeutics, 23(1), pp. e184-e197. doi:10.1097/MJT.0000000000000036 Meta-analysis / review
https://doi.org/10.1097/MJT.0000000000000036 - Verre, J., Boisson, M., Paumier, A., Tribolo, S. and Boujedaini, N (2023) 'Anti-inflammatory effects of Arnica montana (mother tincture and homeopathic dilutions) in various cell models', Journal of Ethnopharmacology, 318(Pt B), pp. 117064. doi:10.1016/j.jep.2023.117064 Preclinical
https://doi.org/10.1016/j.jep.2023.117064 - Rohrl, J., Pique-Borras, M., Jaklin, M., Werner, M., Werz, O., Josef, H., Holz, H., Ammendola, A. and Kunstle, G (2023) 'Anti-inflammatory activities of Arnica montana planta tota versus flower extracts: analytical, in vitro and in vivo mouse paw oedema model studies', Plants, 12(6), pp. 1348. doi:10.3390/plants12061348 Preclinical
https://doi.org/10.3390/plants12061348 - da Silva Prade, J., Balsamo, E.C., Machado, F.R., Poetini, M.R., Bortolotto, V.C., Araujo, S.M., Londero, L., Boeira, S.P., Sehn, C.P., de Gomes, M.G., Prigol, M. and Cattelan Souza, L (2020) 'Anti-inflammatory effect of Arnica montana in a UVB radiation-induced skin-burn model in mice', Cutaneous and Ocular Toxicology, 39(2), pp. 126-133. doi:10.1080/15569527.2020.1743998 Preclinical
https://doi.org/10.1080/15569527.2020.1743998 - Zacarias, C.A., de Mendonca Florenziano, R.F., de Andrade, T.A.M., de Aro, A.A., do Amaral, M.E.C., Dos Santos, G.M.T. and Esquisatto, M.A.M (2023) 'Arnica montana L. associated with microcurrent accelerates the dermis reorganisation of skin lesions', International Journal of Experimental Pathology, 104(2), pp. 81-95. doi:10.1111/iep.12469 Preclinical
https://doi.org/10.1111/iep.12469 - Chaiet, S.R. and Marcus, B.C (2016) 'Perioperative Arnica montana for reduction of ecchymosis in rhinoplasty surgery', Annals of Plastic Surgery, 76(5), pp. 477-482. doi:10.1097/SAP.0000000000000312 Randomized trial
https://doi.org/10.1097/SAP.0000000000000312 - Zitek, T., Postruznik, V., Knez, Z., Golle, A., Daris, B. and Knez Marevci, M (2022) 'Arnica montana L. supercritical extraction optimization for antibiotic and anticancer activity', Frontiers in Bioengineering and Biotechnology, 10, pp. 897185. doi:10.3389/fbioe.2022.897185 Preclinical
https://doi.org/10.3389/fbioe.2022.897185 - Sutovska, M., Capek, P., Kocmalova, M., Pawlaczyk, I., Zaczynska, E., Czarny, A., Uhliarikova, I., Gancarz, R. and Franova, S (2014) 'Characterization and pharmacodynamic properties of Arnica montana complex', International Journal of Biological Macromolecules, 69, pp. 214-221. doi:10.1016/j.ijbiomac.2014.05.051 Preclinical
https://doi.org/10.1016/j.ijbiomac.2014.05.051 - Merfort, I. and Wendisch, D (1987) 'Flavonoid glycosides from Arnica montana and Arnica chamissonis', Planta Medica, 53(5), pp. 434-437. doi:10.1055/s-2006-962766 Preclinical
https://doi.org/10.1055/s-2006-962766 - European Medicines Agency (HMPC) (2012) 'Community herbal monograph on Arnica montana L., flos'. Available at: https://www.ema.europa.eu/en/documents/herbal-monograph/final-community-herbal-monograph-arnica-montana-l-flos_en.pdf Traditional / reference
https://www.ema.europa.eu/en/documents/herbal-monograph/final-community-herbal-monograph-arnica-montana-l-flos_en.pdf - Gaertner, K., Baumgartner, S. and Walach, H (2021) 'Is Homeopathic Arnica Effective for Postoperative Recovery? A Meta-analysis of Placebo-Controlled and Active Comparator Trials', Frontiers in Surgery. doi:10.3389/fsurg.2021.680930 Meta-analysis / review
https://doi.org/10.3389/fsurg.2021.680930 - Kriplani, P. and Guarve, K (2020) 'Recent Patents on Anti-Cancer Potential of Helenalin', Recent Patents on Anti-Cancer Drug Discovery, 15(2), pp. 132-142. doi:10.2174/1574892815666200702142601 Preclinical
https://doi.org/10.2174/1574892815666200702142601 - Drogosz, J. and Janecka, A (2019) 'Helenalin - A Sesquiterpene Lactone with Multidirectional Activity', Current Drug Targets, 20(4), pp. 444-452. doi:10.2174/1389450119666181012125230 Preclinical
https://doi.org/10.2174/1389450119666181012125230 - National Capital Poison Center (Poison Control) (n.d.) 'Caution when using Arnica products'. Available at: https://www.poison.org/articles/caution-when-using-arnica-products-193 Traditional / reference
https://www.poison.org/articles/caution-when-using-arnica-products-193
- Mancini, E., Beglinger, C., Drewe, J., Zanchi, D. et al (2017) 'Green tea effects on cognition, mood and human brain function: A systematic review', Phytomedicine, 34, pp. 26-37. doi:10.1016/j.phymed.2017.07.008 Meta-analysis / review
https://doi.org/10.1016/j.phymed.2017.07.008 - Musial, C., Kuban-Jankowska, A. and Gorska-Ponikowska, M (2020) 'Beneficial Properties of Green Tea Catechins', International Journal of Molecular Sciences, 21(5), pp. 1744. doi:10.3390/ijms21051744 Traditional / reference
https://doi.org/10.3390/ijms21051744 - Ohishi, T., Goto, S., Monira, P., Isemura, M. and Nakamura, Y (2016) 'Anti-inflammatory Action of Green Tea', Anti-inflammatory & Anti-allergy Agents in Medicinal Chemistry, 15(2), pp. 74-90. doi:10.2174/1871523015666160915154443 Traditional / reference
https://doi.org/10.2174/1871523015666160915154443 - Zhao, T., Li, C., Wang, S. and Song, X (2022) 'Green Tea (Camellia sinensis): A Review of Its Phytochemistry, Pharmacology, and Toxicology', Molecules, 27(12), pp. 3909. doi:10.3390/molecules27123909 Meta-analysis / review
https://doi.org/10.3390/molecules27123909 - Filippini, T., Malavolti, M., Borrelli, F., Izzo, A.A., Fairweather-Tait, S.J., Horneber, M. and Vinceti, M (2020) 'Green tea (Camellia sinensis) for the prevention of cancer', Cochrane Database of Systematic Reviews, 3(3), pp. CD005004. doi:10.1002/14651858.CD005004.pub3 Meta-analysis / review
https://doi.org/10.1002/14651858.CD005004.pub3 - Prasanth, M.I., Sivamaruthi, B.S., Chaiyasut, C. and Tencomnao, T (2019) 'A Review of the Role of Green Tea (Camellia sinensis) in Antiphotoaging, Stress Resistance, Neuroprotection, and Autophagy', Nutrients, 11(2), pp. 474. doi:10.3390/nu11020474 Meta-analysis / review
https://doi.org/10.3390/nu11020474 - Bedrood, Z., Rameshrad, M. and Hosseinzadeh, H (2018) 'Toxicological effects of Camellia sinensis (green tea): A review', Phytotherapy Research, 32(7), pp. 1163-1180. doi:10.1002/ptr.6063 Meta-analysis / review
https://doi.org/10.1002/ptr.6063 - Hamilton-Miller, J.M.T (2001) 'Anti-cariogenic properties of tea (Camellia sinensis)', Journal of Medical Microbiology, 50(4), pp. 299-302. doi:10.1099/0022-1317-50-4-299 Meta-analysis / review
https://doi.org/10.1099/0022-1317-50-4-299 - Conde, V.R., Alves, M.G., Oliveira, P.F. and Silva, B.M (2015) 'Tea (Camellia sinensis (L.)): a putative anticancer agent in bladder carcinoma?', Anti-Cancer Agents in Medicinal Chemistry, 15(1), pp. 26-36. doi:10.2174/1566524014666141203143143 Meta-analysis / review
https://doi.org/10.2174/1566524014666141203143143 - Moore, R.J., Jackson, K.G. and Minihane, A.M (2009) 'Green tea (Camellia sinensis) catechins and vascular function', British Journal of Nutrition, 102(12), pp. 1790-1802. doi:10.1017/S0007114509991218 Meta-analysis / review
https://doi.org/10.1017/S0007114509991218 - Gaur, R. and Bao, G.H (2021) 'Chemistry and Pharmacology of Natural Catechins from Camellia sinensis as Anti-MRSA Agents', Current Topics in Medicinal Chemistry, 21(17), pp. 1519-1537. doi:10.2174/1568026621666210524100632 Meta-analysis / review
https://doi.org/10.2174/1568026621666210524100632 - Tafazoli, A. and Tafazoli Moghadam, E (2020) 'Camellia Sinensis Mouthwashes in Oral Care: a Systematic Review', Journal of Dentistry (Shiraz), 21(4), pp. 249-262. doi:10.30476/DENTJODS.2020.83204.1045 Meta-analysis / review
https://doi.org/10.30476/DENTJODS.2020.83204.1045 - Albassam, A.A. and Markowitz, J.S (2017) 'An Appraisal of Drug-Drug Interactions with Green Tea (Camellia sinensis)', Planta Medica, 83(6), pp. 496-508. doi:10.1055/s-0043-100934 Meta-analysis / review
https://doi.org/10.1055/s-0043-100934 - Gramza-Michalowska, A (2014) 'Caffeine in tea Camellia sinensis - content, absorption, benefits and risks of consumption', Journal of Nutrition, Health & Aging, 18(2), pp. 143-149. doi:10.1007/s12603-013-0404-1 Meta-analysis / review
https://doi.org/10.1007/s12603-013-0404-1 - Chacko, S.M. et al (2010) 'Beneficial effects of green tea: a literature review'. Traditional / reference
https://scholar.google.com/scholar?q=Beneficial%20effects%20of%20green%20tea%3A%20a%20literature%20review - European Medicines Agency (HMPC) (2013) 'Community herbal monograph on Camellia sinensis (L.) Kuntze, non fermentatum folium'. Available at: https://www.ema.europa.eu/en/documents/herbal-monograph/final-community-herbal-monograph-camellia-sinensis-l-kuntze-non-fermentatum-folium_en.pdf Traditional / reference
https://www.ema.europa.eu/en/documents/herbal-monograph/final-community-herbal-monograph-camellia-sinensis-l-kuntze-non-fermentatum-folium_en.pdf - Drake, V.J (2015) 'Tea catechins and cardiovascular disease risk', 74(1), pp. 39--46. Traditional / reference
https://scholar.google.com/scholar?q=Tea%20catechins%20and%20cardiovascular%20disease%20risk - Nobre, A.C., Rao, A. and Owen, G.N (2008) 'L-theanine, a natural constituent in tea, and its effect on mental state', pp. 167--168. Traditional / reference
https://scholar.google.com/scholar?q=L-theanine%2C%20a%20natural%20constituent%20in%20tea%2C%20and%20its%20effect%20on%20mental%20state - Duke, J.A (2002) 'Handbook of Medicinal Herbs, Second Edition'. Traditional / reference
https://scholar.google.com/scholar?q=Handbook%20of%20Medicinal%20Herbs%2C%20Second%20Edition - Misaka, S., Yatabe, J., Muller, F., Takano, K., Kawabe, K., Glaeser, H., Yatabe, M.S., Onoue, S., Werba, J.P., Watanabe, H., Yamada, S., Fromm, M.F. and Kimura, J (2014) 'Green tea ingestion greatly reduces plasma concentrations of nadolol in healthy subjects', Clinical Pharmacology and Therapeutics, 95(4), pp. 432-438. doi:10.1038/clpt.2013.241 Randomized trial
https://doi.org/10.1038/clpt.2013.241 - Werba, J.P., Misaka, S., Giroli, M.G., Shimomura, K., Amato, M., Simonelli, N., Vigo, L. and Tremoli, E (2018) 'Update of green tea interactions with cardiovascular drugs and putative mechanisms', Journal of Food and Drug Analysis, 26(2S), pp. S72-S77. doi:10.1016/j.jfda.2018.01.008 Meta-analysis / review
https://doi.org/10.1016/j.jfda.2018.01.008
Generated automatically from the Omnia Sana plant database and its cited sources. For educational purposes only — not medical advice. Always consult a qualified practitioner before using medicinal plants.