Partial Molecular Characterization of Arctium minus Aspartylendopeptidase and Preparation of Bioactive Peptides by Whey Protein Hydrolysis
Preclinical
Abstract
An aspartic protease cloned from Arctium minus flowers was characterised and used to hydrolyse whey proteins into bioactive peptides, documenting an enzymatic application of lesser burdock.
Referenced for these plants
How to cite
Cimino, C.V., Colombo, M.L., Liggieri, C., Bruno, M. and Vairo-Cavalli, S (2015) 'Partial Molecular Characterization of Arctium minus Aspartylendopeptidase and Preparation of Bioactive Peptides by Whey Protein Hydrolysis', Journal of Medicinal Food, 18(8), pp. 856-864. doi:10.1089/jmf.2014.0101
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